How do you make good pasta at home? What are some things to keep in mind?

Pasta is a kind of pasta I love to eat, spaghetti bolognese, basil pasta, seafood pasta, creamy mushroom pasta, no matter whether it is a green sauce or red sauce white sauce are more like to change, today share a less common thorns pasta. This is one time I love to eat pasta with green sauce, it is difficult to buy basil, and I used mustard instead, but I never thought it would be very delicious. Thorny mustard is Chinese thyme, and today we're pairing a handful of it to blow a Chinese element into the Italian flavor. When making pasta for two, add the pasta sauce and then pour in about 3 teaspoons of olive oil.

And so on. Even when making the traditional Spanish base, you continue to add a lot of olive oil to the pan to drown the food. The method is to put three kinds of food, onions, carrots and lettuce, into the pot with olive oil, and gradually stir-fry them for at least 30 minutes, and the base can be used in pasta, stews and other sauces, and you just need to add it to the sauce when you make the sauce and cook it together. There are many different types of pasta, from the popular straight pasta to the hollow pasta, spiral pasta, and shell pasta, all of which are very popular with children.

The two types of pasta that I make in my life are spaghetti with tomato bolognese sauce and spaghetti with seafood, which are both very tasty and the kids love to eat some. Tomato meat sauce spaghetti practice is to use cooking oil to the round onion minced fried until fully transparent, the cut tomato minced and meat filled with sautéed until cooked, and then simmering into the sauce, spaghetti boiled into the sauce stir-fried proportional to the end of the meal. Pasta taste especially much, especially delicious, *** enjoy the pasta method.

First half a packet of dried pasta into a pot of boiling water to cook add salt, boil to 10 minutes after fishing up with cooking oil to mix a little reserved, the pork froth with cooking wine tapioca starch a little salt marinade, chopped onions reserved, frying pan to add unsalted butter to the minced meat chopped onions sautéed to the flavor, Put into the appropriate tomato salsa plus black pepper seasoning, spaghetti sauce on the get well, and ultimately put the Spaghetti poured in a good-looking dish, care about the surface of a layer of sauce and pork meatballs that have been done early, eat spaghetti in the case of eating while mixing and it's good.