Traditional Culture Encyclopedia - Traditional virtues - Analysis of takeaway cooking package and traditional cooking

Analysis of takeaway cooking package and traditional cooking

I went to a restaurant with my friends the other day and ordered six dishes. As a result, all the dishes were served in less than 10 minutes. I'm curious why it's so fast. Through understanding, it turned out that the kitchen was cooking with cooking bags. There is no chef in the whole kitchen. What is the stir-fry bag?

Cooking bag, also known as cooking bag, is a finished or semi-finished dish mass-produced by the factory through industrial means. Can be stored at low temperature for a long time. What do you have in mind? Instant noodles, self-help pot in Haidilao. This is a cooking bag. The advantages of cooking bag are fast eating, cheap price and long shelf life. At the same time, it also solves a problem that restaurant owners have been puzzled about, how to serve food quickly during peak hours.

Now, Meituan take-out, Siebel, take-out shops and so on. Cooking bag is being used. It is the emergence of the take-away platform that has driven the vigorous development of cooking bags.

At present, with the sudden emergence of housing economy, more and more young people choose to stay at home. There are only two ways for young people who can't cook to eat at home, take-out and convenient fast food. Convenient and fast food is the best way to cook buns. At present, after many merchants join the take-away platform, the take-away platform is becoming more and more popular, and cooking bags are the best choice to reduce operating costs. How low can the price of the cooking set be? The price of a bag of kung pao chicken is 4.6 yuan, and the price of a bag of fish-flavored shredded pork is 5.6 yuan. Low price.

At present, the catering industry keeps increasing every year. Perhaps the catering industry will undergo great changes in the future.