Traditional Culture Encyclopedia - Traditional virtues - What kind of snacks can be made with molds
What kind of snacks can be made with molds
Ingredients
Unsalted butter 50g
Powdered sugar 26g
Low-flour 100g
Egg yolks
Molded cookies
Method
Place the butter at room temperature and soften it until your fingers can press it down, then sift the flour, and stir the butter with the whisk to make a creamy mixture
Add the powdered sugar, stir for 2 to 3 minutes
Add the egg yolks, stir well
Flour in two additions, stir well with a spatula
After mixing, flatten with a bit of flour, wrapped in plastic wrap, refrigerated for 30 minutes, when the pastry iced to a slight hardness, take it out, roll it out with a rolling pin to a thickness of 0.4cm, and then take the molds that you like to press out the shapes that you like! Then take your favorite mold and press out the shape you like! After all printed, put the cookies on a baking sheet lined with greaseproof paper, preheat the oven to 160 ℃, bake for 12 to 15 minutes!
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