Where are the halibut training schools?

Halalibut training schools are:

1, DuoWeiZhi halibut training institute.

2, Shu taste edge brine training center.

3, the new Oriental halibut training institute.

4, food Shangxiang brine training school.

5, the Royal World Shangpin brine training courses.

6, Jin Mizhai brine training center.

7, five brews marinade training center.

8, barley marinade training courses.

9, Qin Xiangyuan brine technology training courses.

10, with the hands of marinade technology training.

The origin of halibut training and taste:

The origin of halibut in the country is more famous in several places are: Sichuan halibut training, Chongqing halibut training, Wuhan halibut training, Hunan halibut training, Jiangxi halibut training, Henan halibut training and so on.

Brining originated in the Qin Dynasty period, because the then governor of Sichuan and Shu County sent people to dig through the salt wells, that is, through the Guangdu salt wells, to the Western Jin Dynasty people have been able to skillfully utilize the salt and peppercorns and so on to make brine.

With the passage of time, brine technology is also slowly upgraded, the taste has been better improved, the Tang Dynasty good wine and meat for poetry, the Ming Dynasty good therapeutic food and health, brine also appeared on our table today.

We usually eat more flavors of brine, like the more common: spicy, spicy, soy sauce, five spices, sweet and spicy, slightly spicy, white brine, red brine, natural brine color.