Eat jiaozi's 300-word composition with traditional culture.

If you want to ask me what my favorite festival is, I will not hesitate to tell you that it is the Lantern Festival. I still remember the Lantern Festival last year.

I spent that day at my grandmother's house, and I was very happy. My family got together to pack jiaozi. Jiaozi cooked by my mother is very delicious. They are white and round, and they look mouth-watering. How did the name jiaozi come from? My mother told me that it is round and has soup, so it is called tangyuan.

Now, we can start eating jiaozi. I like jiaozi stuffed with bean paste best. It tastes sweet and sticky. I ate a dozen jiaozi as soon as I ate it. Just like its name, it is round. On this day,

Interesting! After dinner, we went home On my way home, I saw a group of kindergarten children marching neatly in the street with small lanterns, and the light of the small lanterns shone on the earth.

It was so bright that the streets were brightly lit.

Although the Lantern Festival has passed, that beautiful memory still lingers in my heart for a long time.