Traditional Culture Encyclopedia - Traditional virtues - A composition introducing Guizhou specialties

A composition introducing Guizhou specialties

Guizhou batik is a traditional national craft with a long history. The so-called batik is the abbreviation of wax painting dyeing. The batik produced in Anshun, Guizhou Province is the most famous, and Anshun batik has detailed patterns and rich colors.

Maotai, needless to say, probably knows.

Duyun Maojian, also known as "Goucha" and "Que Tongue Tea". Produced in Duyun, Guizhou.

Duyun is located in the south of Guizhou Province, Dongshan stands in the east of the urban area, and Longshan is far away in the west. Duyun Maojian tea is mainly produced in Tuanshan Mountain, Huangshan Mountain, Shaojiao and Dacao, where there is no severe cold in winter and no intense heat in summer, and the four seasons are pleasant, with an average annual temperature of 16 degrees and an average annual drop of 1400 mm. In addition, the soil layer is deep, the soil is loose and moist, the soil is acidic or slightly acidic, and it contains a lot of iron and phosphate. These special natural conditions are not only suitable for the growth of tea trees, but also form the unique style of Duyun Maojian.

According to historical records, as early as the Ming Dynasty, "Hook Tea" and "Que Tongue Tea" produced in Duyun were listed as "tributes" and presented to the court.

Duyun Maojian uses one or two leaves that just grew in Tomb-Sweeping Day a few days ago. The leaves are required to be small, short, thin, light green and even. Those with excessive tenderness and length, pests and diseases, and purple color can not be used to make Maojian tea. Duyun Maojian tea is carefully made through four processes: high-temperature deactivation, low-temperature rolling, rolling refining and timely drying. Su is famous for its "three greens and three yellows": "Dry tea is green with yellow, soup is green with yellow, and leaves are green with yellow". The finished Maojian tea has the characteristics of thin and narrow buds, rich white hairs, green color, beautiful quality, fresh and tender aroma, mellow taste and sweet aftertaste, and enjoys a high reputation in domestic and foreign markets. Its quality is excellent, its appearance can be compared with Biluochun in Taihu Lake, and its quality can be compared with Xinyang Maojian tea.

Miao Xiu, Guizhou, and Miao Xiu, Guizhou are produced in two ethnic autonomous prefectures, Qiandongnan and Qiannan, and Miao villages in Anshun, Bijie and Shuicheng, with a history of hundreds of years. Miao women are ingenious and like picking flowers, knitting and embroidery very much. Embroidery is an indispensable part of their lives. In the slack season after the autumn harvest, they began to embroider and pick flowers. Usually, they are embroidered backwards, without proofing or drawing lines, and they are embroidered at will, full of tricks and lifelike.

Miao embroidery in Guizhou includes sheep embroidery, knot embroidery, knitting embroidery, quilting embroidery, red embroidery, flower weaving and embroidery. Patterns can be roughly divided into three types: first, geometric patterns, with fruit green and emerald green as the main body, mixed with bright red, simple composition, beautiful and generous; Second, the natural pattern, the color tone is mainly green, with other commensurate colors; Third, painting patterns, such as landscapes, flowers and arowana, are lifelike.

Miao Xiu refers to the embroidery of Miao women in China. It has a unique national style and artistic skills. It is famous both inside and outside the province for its exquisite stitches, simple elegance and rich colors. The pattern layout is tight, the color contrast is strong, and there are many patterns.

Liquor: Maotai Liquor, Dongjiu Liquor, Qingjiu Liquor, Guizhou Liquor, Yaxijiao Liquor, Zhenjiu, Xiaohuxian Oriental Cambridge Liquor (Meijiao Liquor) and Xijiu Liquor.

Laotujiu Laotujia Diaoyutai Guo Bin Jiuhuai Jiutan Wine Jinsha Huisha Wine Pingba Wine Unified Wine Anjiu

Bijie Daqu Guiyang Daqu

Beer category: Maotai Beer (Highland Beer)

Cigarettes: Guiyan Guiyan (Zunyi) Guiyan (Huangguoshu)

Tea: Duyun Maojian Zunyi Mao Feng Meitan Cui Ya Fenggang Emerald Shiqian Moss Tea Fenggang Zinc Selenium Tea Zunyi Black Tea

Gourmet: Kaili sour soup fish Wujiang bean curd fish

Laoganma Chili Laogandie Chili Zunyi Shrimp Chaotianjiao Zunyi Suiyang Xiaomi Pepper

Zhi Zhu Jin Sun Chishui Bamboo Shoots Guizhou Gastrodia elata

Spicy smile snacks Liu Erma rice skin Huanggaoba Zunyi egg cake Zhenning Bobo soup Weining Su Qiao Niutou beef jerky.

Dafang stinky tofu

Zunyi mutton powder Shuicheng mutton powder Jinsha mutton powder Huaxi beef powder Guiyang Wang Chang noodles Zunyi tofu pudding noodle

Crafts: Anshun batik generous lacquerware Miao Xiu, etc.

From coal and iron minerals to food and drinks, Guizhou has many specialties.

Specifically, Zhijin Gastrodia elata, Guiding Zanthoxylum bungeanum, Guiyang Laoganma loves tofu fruit and Huaxi beef powder, rice rolls noodles tofu rice, broken bridge, hand-rubbed Zanthoxylum bungeanum, one-handed grilled fish, Liupanshui mutton powder, Shuicheng Guzhen hotpot, pepper noodles, six branches of Jiulong liquid and six branches of dripping fresh water fish, Huangguoshu tobacco, Moutai, Anshun Bobo sugar steamed beef tripe hotpot, Kaili sour soup fish, Anshun batik, Dongzhai rice wine and Dushan hydrochloric acid dish.

Liupanshui coal mine, Tongren mercury mine, Kaiyang phosphate mine, bauxite mine.

Guiyang Wang Chang noodles, zunyi mutton powder, egg cake, uncut (popcorn), Anshun bobo candy, etc. They've all been eaten. The most famous is Zunyi Renhuai national wine Maotai!