Traditional Culture Encyclopedia - Traditional virtues - What are the operation channels of vertical agricultural products?
What are the operation channels of vertical agricultural products?
Vertical agriculture was first put forward by Dixon Despamil, a professor at Columbia University. He hopes that the food people need can be produced in a well-lit building made of glass and steel bars.
Traditional agriculture consumes a lot of water, and hydroponics has the characteristics of low water consumption compared with traditional agriculture. The Food and Agriculture Organization of the United Nations estimates that in order to keep up with the population growth rate, the grain output must double by 2050.
Vertical farms have amazing advantages. They are unaffected by the weather. Crops can grow under the best conditions all year round. Vertical farms do not need pesticides and herbicides, which means that there is no agricultural pollution discharge.
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