Why does my sour plum soup smell like smoke? call for help ...

Ha ha! Please look at the hawthorn for moths and mildew first! If not, I did, you can try!

1. Soak the ebony and hawthorn in light salt water or rice washing water for 5 minutes (if the ebony and hawthorn are dried, soak them separately), then clean them and dry them.

2. See how much dark plum, hawthorn and water you like to put (boiled in cold water). When the water boils, you can smell the sour taste of dark plum and hawthorn, then put rock sugar.

3. Glycyrrhiza uralensis Fisch can only be cooled after boiling water alone.

4. Add licorice water, osmanthus fragrans (better in Rong Gui) and a little clove powder to the cooked black plum hawthorn soup (which can be cool in summer and hot in winter).