How to make Hunan old-fashioned cannabis moon cake

The list of ingredients for Hunan old-fashioned cannabis mooncakes is as follows:

* Crust: 250g of medium gluten flour, 7g of alkaline water, 50g of peanut oil, 25g of sugar.

* Filling: 100g of white sesame, 100g of peanuts, 100g of walnuts, 100g of sunflower kernels, 100g of glutinous rice flour, 50g of sugar, 30g of peanut oil.

The steps are as follows:

1. Put all the ingredients for the pie crust into a mixer and mix on low speed to form a ball, then cover with plastic wrap and leave for 30 minutes.

2. Place all of the filling ingredients in a large bowl and mix well to combine and set aside.

3. Divide the crust and filling into 6:4 portions and form into balls.

4. Preheat the oven to 180 degrees Celsius, place the mooncakes in the oven and bake for about 10 minutes, then remove from the oven and allow to cool.

4. Preheat oven to 180 degrees Celsius.