How to save raw peanut rice long raw peanut rice preservation method

1, washed and sealed preservation: dealing with raw peanut rice, you can first shell it will be placed in the sun after the sunshine for about five days, so that the water in the peanut rice can be very good to remove the clean, and then has been sunny peanut rice placed in the water after cleaning and standby, has been boiled water soaking has been dealt with peanuts, soak about twenty minutes of time, and then put it in a bag for sealed preservation, this can be a long time to save the peanut rice, and peanut rice will not appear moldy and edible taste and edible value. Afterwards, it will be placed in the bag for sealed preservation, so that both the peanut rice can be preserved for a long time, and peanut rice will not appear moldy, edible taste and edible value loss.

2, and chili peppers together to save: raw peanuts and chili peppers have been sun-dried together for sealing and preservation, can extend the preservation time of peanuts to about a year, and will not appear to eat taste and edible value of the deterioration of the situation.

3, refrigerated preservation: raw peanut rice can also be placed directly in the plastic bag after sealing it in the refrigerator for refrigeration preservation, which can ensure that the preservation of peanut rice time up to two years or so, and peanut rice will not appear to deteriorate or loss of food taste.

4, cola bottle preservation: the peanut rice has been shelled in the sun to dry for some time, and then deal with a cola bottle, will be washed after draining the water will have been dealt with after the peanut rice in a cola bottle preservation, in the preservation of the time to remember to seal, so that the preservation of peanut rice can be lengthened.