How is Hui Mian made? Is there Huimian Noodles in your hometown?

My hometown is in Hebei, near Henan, and there are many shops selling rice noodles around. As a pasta lover, noodles, Hui noodles, squeezed noodles, minced meat noodles and other noodles are my favorites. Compared with other noodles, I think the most important noodles are Lamian Noodles, noodle soup and pepper.

Mainly mutton Huimian Noodles. In Lamian Noodles, it is usually handmade, and there is no special difference in taste. As long as there is nothing wrong with the dough, it will not go bad. The taste of noodle soup must be rich. Choose mutton bone soup to cook noodles. Finally, pour a spoonful of mutton fried pepper, which is necessary.

1, mutton Huimian Noodles's way to make mutton Huimian Noodles, you must first prepare materials, flour, mutton and mutton bone soup, which are all essential. As for side dishes, it mainly depends on personal preference. In some places, there are only two simple vegetables, and in some places, shredded tofu, kelp, day lily and even vermicelli are put.

The first step: we need to deal with mutton and sheep bones first, and choose the general stew method. While removing the smell of mutton, the seasoning should ensure the rich stew. The so-called original soup is the original dish, and mutton Huimian Noodles is indispensable for rich mutton soup;

Step 2: Mix the dough, slices and Lamian Noodles. Slice the mixed noodles, pull them out directly when necessary, and cook them in a pot.

Step 3: Before the noodles are cooked, add your favorite ingredients, such as vegetables, shredded tofu and meatballs. There is not much demand.

The fourth step: the last step is pepper, and it is best to choose mutton to fry, so that the mutton tastes stronger. Ordinary oil pepper can also be used.

2. Different Huimian Noodles Huimian Noodles, as one of the three snacks in Henan, is the most representative special food in Henan. Among them, Huimian Noodles is the most common mutton in other places, but there are many kinds of Huimian Noodles in Henan. Mutton Huimian Noodles, Huimian Noodles in three counties, Huimian Noodles in an old name, different Huimian Noodles practices are different, and Henan also has different brands.

With the development of the Internet, Hui Mian is no longer simply eating while cooking, and many brands have begun to sell packaging products. As long as you buy it home, you can cook delicious Huimian Noodles yourself. But relatively speaking, I still like what I am doing now, and the excitement of the stall is also an indispensable taste of the emblem.

3, red sesame seed cake People say that Shaanxi cakes can be sandwiched in anything, but in Henan, pasta can be made in any way. Besides Huimian Noodles, red sesame seed cakes are also very common in life. The practice is basically the same, but the red sesame seed cake needs more side dishes. There are many kinds of soup, including vegetarian stew, meat stew, sliced pork stew and shredded pork stew.

The special feature of red sesame seed cake is that it is edible oil cake or pancake, which can be directly cooked with soup without cooking. Nowadays, many mutton soup and mutton offal soup will also choose the scalding method, which tastes better than that cooked in the pot.