How is the crust of pancakes made?

1. Material: 300g of flour, 2 eggs and 500g of water.

2. Accessories: salt, white pepper and vegetable oil.

Step 1: Prepare a small pot and add flour.

Step 2: Then knock in the eggs.

Step 3: Add a little salt and white pepper.

Step 4: Add 400g of water first.

Step 5: Stir gently.

Step 6: Add about 100g of water.

Step 7: Stir evenly again.

Step 8: the plastic wrap is sealed for half an hour.

Step 9: Then add a little vegetable oil and stir well.

Step 10: Prepare a pan and brush the surface with a little oil.

Step 11: Pour in a tablespoon of batter.

Step 12: Spread out with bamboo dragonflies.

Step 13: When the bread can't see the liquid, turn it over gently and fry it for a while.

Step 14: Finally, lift it with a scraper and put it on a plate.