Traditional Culture Encyclopedia - Traditional culture - A child born with a golden spoon. And children born with silver spoons? What's the first line? What does it mean?
A child born with a golden spoon. And children born with silver spoons? What's the first line? What does it mean?
The child born with a golden spoon is born into a rich family with no worries about food and clothing.
The child born with a silver spoon: it means that the child was born in a family that could afford a silver spoon, indicating that the family was rich.
Soup spoon
Basic Explanation
[soupspoon;tablespoon] Tableware. A small spoon for ladling soup.
Tablespoons have a long history. As early as the Paleolithic era, spoons appeared in Asia. Spoons made of wood, stone, ivory and gold were once found in the tombs of ancient Egypt.
Greek and Roman aristocrats used spoons made of copper and silver, and in 15th-century Italy, the most popular gift for children's baptisms was the baptismal spoon, which was a child's guardian angel made into the handle of a spoon and given to the child being baptized.
A tablespoon is a serving spoon, most commonly used for drinking western soups, hence the name.
Tablespoons are also used as a unit of measurement in cooking. Different countries have different standards for spoons, but they are usually about 15 milliliters. In the United States, a US tablespoon is traditionally equivalent to 0.5 US fluid ounces (14.8 ml), or 3 US teaspoons. U.S. federal law, on the other hand, requires 1 U.S. tablespoon to be equal to 15 milliliters.
On the other hand, Canada, New Zealand, and the United Kingdom set 1 tablespoon at 20 milliliters. Traditionally, however, for English tablespoons, 1 tablespoon can equal 0.5 to 0.625 imperial fluid ounces (14.2 to 17.8 ml).
The difference between a tablespoon and a teaspoon
1 teaspoon = 5 ml 1 tablespoon = 15 ml or 1 tablespoon = 20 ml There are two standards for mainstream Western measurements, and a good recipe will tell you which one it uses. If not stated, it is usually 15ml A teaspoon is a smaller portion than a tablespoon, and in general, a teaspoon is a small iron spoon that is flatter and holds very little liquid, and a tablespoon is a spoon made of ceramic that is deeper and holds more liquid. In my experience, the ratio of teaspoon to tablespoon as stated in the recipe is about 4:1, which means 4 teaspoons to equal one tablespoon.
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