Nutritional value of Elaeagnus Elaeagnus

The prickly heat is fried by rubbing strips on the oil surface. The main nutrients are fat and carbohydrates, which are high-calorie and high-fat foods and should not be eaten more.

People with hyperlipidemia, diabetes and liver and renal insufficiency should not eat it; Old people, pregnant women and obese people should not eat more or not at all.

Flour is mixed with clear oil and pepper water, cut into small pieces, pressed into round cakes, perforated, stretched, twisted, layered, thinned, and fried in hot oil until golden brown. Delicious and crisp.