Danjiangkou gourmet

Danjiangkou cuisine: a food that makes you linger.

Danjiangkou is known as "the first river in the world" and is famous all over the world. Besides, Danjiangkou has a variety of delicious food, which attracts tourists from all over the world to taste.

The first kind of food is the unique red rock camellia in Danjiangkou. Camellia oleifera is the main ingredient, with fried crispy tofu, chopped peanuts, chopped green onion and other accessories. It is a traditional food in Danjiangkou with rich taste and nutrition.

The second kind of food is steamed stuffed bun with river meat. The stuffing is made of minced pork, chopped green onion, mashed garlic and other raw materials, plus a thin layer of pipi, which has the characteristics of fresh skin and fresh stuffing, making people irresistible one after another.

The third kind of food is the favorite halal breakfast for hungry young people. Muslim breakfast includes mutton kebabs, hand-grabbed cakes, fried meat, bean skin and so on. It tastes unique and delicious, and enjoys a good reputation throughout the country.

In a word, the food in Danjiangkou can satisfy people of all tastes, and you will be enriched by rich memories, which will make you linger here.