Why do you want to send cakes for your birthday? What does this mean?

Reasons for giving cakes for birthdays:

The earliest cakes were made of several simple materials. These cakes are symbols of ancient religious myths and magical superstitions. The early economic and trade routes imported exotic spices from the Far East to the north, nuts, toilet water, citrus fruits, dates and figs from the Middle East, and sugar cane from eastern and southern countries.

In the dark ages of Europe, these rare raw materials were only available to monks and nobles. Their pastry creations were honey gingerbread and flat hard biscuits. Slowly, with the frequent trade, the eating habits of western countries have completely changed.

Representative significance:

Turn the original exorcism into daily necessities and express the meaning of blessing. I hope that no matter how busy and tired you are, don't forget to send blessings to friends and relatives on your birthday.

Benefits:

The main ingredients of the cake are flour, eggs, cream and so on. It contains carbohydrates, protein, fat, vitamins and minerals such as calcium, potassium, phosphorus, sodium, magnesium and selenium. It is very convenient to eat and is one of the most commonly eaten cakes.

Disadvantages:

1, fresh milk cake must be eaten on the same day, and the taste will not be so good the next day;

2. Milk cake is light in taste, low in fat and high in nutrition, and gradually becomes the new favorite of West Point market, but it has a short shelf life and is not easy to preserve.

3. If diabetics must eat, they must choose cakes with sugar substitutes and eat them in small quantities.

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