What is good to sell in rural farming?

Raising pigs in rural areas is easy to raise and sell.

Pork is very popular in the market, and the market demand is huge. In fact, since September 2020, the price of raw pork has soared, and the state has also encouraged pig raising. As long as pigs are raised, there will be various subsidy policies. Pork can also be processed into other by-products, such as bacon and sausages. But there is a major hidden danger in raising pigs, that is, swine fever. Generally speaking, it is normal that the mortality rate of pigs is 10%.

Matters needing attention in raising pigs

1, ensuring feed quality.

In the process of raising pigs, of course, feed is indispensable, and the quality of feed directly affects the benefit of raising pigs. General professional farmers suggest that various fungicides can be added to pig feed to eliminate mycotoxins, which can make pigs grow fast and well.

2. Boar feeding should be standardized.

In the aspect of boar breeding, besides feeding boar feed, boars should often supplement eggs and cod liver oil. The number of boars raised in small and medium-sized pig farms can be matched with 65,438+0 boars for every 60 ~ 65,438+000 sows, so that the breeding can be properly handled. In the process of breeding boars, it is necessary to eliminate inefficient boars in time to effectively improve the quality and reproductive performance of boars and improve the efficiency of meat production.