Traditional Culture Encyclopedia - Traditional customs - Are there any delicious specialties in Zhaoqing?

Are there any delicious specialties in Zhaoqing?

Zhaoqing is a famous historical and cultural city in northwest Guangdong, and it is also a city of food. The specialty here is not only unique in taste, but also has a long history and profound cultural heritage. Below, we will introduce some delicious specialties of Zhaoqing to readers.

First, Zhaoqing pineapple rice. As a "Cantonese fast food" in Zhaoqing, Zhaoqing pineapple rice is famous for its delicious taste and softness. In the production process, the chicken, Flammulina velutipes, dried bamboo shoots and other ingredients are fried and put into the rice cooked with glutinous rice, chicken soup and salt. Finally, the fresh pineapple variety Meng Peng, a local specialty in Zhaoqing, was used to make the rice more delicious.

Second, Zhaoqing thickened litchi. Ripping litchi in Zhaoqing is a traditional dish in Zhaoqing, which is made from litchi, a local fruit in Zhaoqing. When making, add litchi juice to thicken syrup and boil. Finally, fried tofu skin, fresh shrimp, minced fish and other ingredients are added to make the thickened litchi a delicious food with rich taste.

Third, Zhaoqing yuba cake. Zhaoqing yuba cake takes Zhaoqing local specialty yuba as the main raw material. Chop yuba, add rice flour, sugar and other ingredients, and put it into a mold for cooking and molding. Sweet, soft and rich in nutrition, it is not only a favorite cake of local residents in Zhaoqing, but also favored by tourists.

The above are some delicious specialties in Zhaoqing. Nowadays, with the development of tourism, more and more people begin to taste and understand Zhaoqing's food culture. I believe that these majors will also receive attention and welcome in a wider range.