Jiangxi rice cake how to do delicious Jiangxi rice cake practice

1, fried Jiangxi rice cake required ingredients: pork, scratch meat powder, baby vegetables, rice pepper, garlic and seasonings.

2, meat shredded, with meat grinder, soy sauce, salt, marinate for about 10 minutes. Baby vegetables cut into small pieces, millet pepper garlic chopped. The rice cake sliced in advance soak.

3, put the hot pan cool oil, oil smoking, oil a little can.

4, and then pour the meat into the pot, sautéed to eight minutes cooked, sheng out.

5, re-pour oil, oil is hot, put garlic chili pepper fried. Pour into the baby vegetables fried soft.

6, pour in the rice cakes and stir fry, stir fry about three minutes rice cakes become soft. Pour soy sauce and salt to taste.

7, flavored and then put the meat into the stir fry evenly. Stir frying process if the sticky pan can be poured into the appropriate amount of boiling water. Stir fry evenly can be out of the pot.