Traditional Culture Encyclopedia - Traditional customs - What traditional food do you eat on the Double Ninth Festival?
What traditional food do you eat on the Double Ninth Festival?
What traditional food do you eat on the Double Ninth Festival?
Chongyang cake
Respect the elderly on the Double Ninth Festival and climb high to avoid disasters. "Gao" and "Gao" are homophonic, and they also mean "step by step" and "long life", so "Chongyang Flower Cake" has become a popular holiday food.
Chongyang cake, also known as flower cake, chrysanthemum cake and five-color cake, can be made at will, including "coarse flower cake", "fine flower cake" and "money flower cake". Stick some coriander leaves as a sign, and put some rough dried fruits such as olives, dates and walnuts in the middle; There are three or two layers of fine flower cakes, each with fine candied dried fruits, such as preserved apples, peaches, apricots and dates. Money flower cake is basically the same as fine flower cake, but smaller, like "money", which is mostly the food of the upper nobility.
mutton noodles
"Sheep" and "Yang" are homophonic, which should be the code name of Chongyang. If you want to eat white flour, "white" means "100" minus the top "1", which means that 100 minus 1 is 99, in line with the code name of "99". The birthday of a 99-year-old man in Beijing is called "Bai Shou". Wealthy families can hold mutton-based banquets on the same day, such as fried, roasted, rinsed and even whole sheep seats. Autumn is the fattest season for sheep, and mutton is warm and can keep out the cold.
sabotage
Crabs are rich in protein, which is called high-quality protein food. The crab meat is delicate, and the fat content of the crab is very low, but the fat-soluble vitamins A, E and B are high, especially the crab yellow is rich in vitamin A, which is good for vision and skin health. This is of great benefit to those who need supplementary nutrition.
As the saying goes, "the navel is sharp in September, and the chrysanthemum is drunk." There is also the custom of eating crabs on the Double Ninth Festival. Zheng Banqiao's poem: "On holidays, enter the Double Ninth Festival and hold tender ginger." It is evidence of the tradition of eating crabs in Chongyang. The Double Ninth Festival is in September. Autumn chrysanthemum is fragrant, crab roe is delicious, and the meat is fat and tender. This is a good season to eat crabs.
pomegranate
The Double Ninth Festival is also a good time to eat pomegranate. Pomegranate is tumor-like and has seeds in its skin. When the fruit is ripe in autumn, it is harvested and eaten, and the taste is generally sour and sweet. Pomegranate is rich in vitamins, among which the contents of vitamin C and vitamin B are high, and the contents of protein, fat and calcium are not low, among which the contents of vitamins are many times higher than those of apples. Pomegranate juice contains a variety of amino acids and trace elements, which has the functions of helping digestion, resisting gastric ulcer, softening blood vessels, lowering blood fat and blood sugar, lowering cholesterol and so on. It can prevent coronary heart disease, heart disease and hypertension, and has the effects of invigorating stomach, refreshing mind, stimulating appetite and prolonging life, and has a miraculous effect on alcoholics.
Double ninth festival custom
Autumn sun
The Double Ninth Festival is the best time to enjoy autumn, and some mountain villages in the south of China still retain the characteristics of "basking in autumn". Going to the countryside to appreciate the folk customs and watch the autumn sun has become a fashion in rural tourism. "Sunbathing in autumn" is a typical agricultural custom phenomenon with strong regional characteristics. Villagers living in mountainous areas such as Hunan, Guangxi, Anhui and Jiangxi. It has become a traditional agricultural custom to use the roof in front of the house and the window sill to hang crops. This special lifestyle and scene of villagers drying crops has gradually become the material pursued and created by painters and photographers, and created a poetic name "drying autumn".
fly a kite
Flying kites is the main custom of celebrating the Double Ninth Festival in the south. The folk Double Ninth Festival is characterized by flying kites. Guangxu's "Huizhou Fuzhi" is also recorded. Paper kites are kites now. In the folk tradition, besides climbing mountains, flying kites is also a major feature of the Double Ninth Festival.
Climb the peak
The custom of climbing on the Double Ninth Festival has a long history. In ancient times, there was the custom of climbing on the Double Ninth Festival, so it was also called "Climbing Festival". The climbing custom of Chongyang originated from the climate characteristics at this time and the worship of mountains by the ancients. Climbing is also a solar term originated from nature, and climbing on the Double Ninth Festival corresponds to the spring outing of ancient people in spring and March. During the Spring and Autumn Period and the Warring States Period, the custom of "climbing to pray for blessings" was popular. There is no uniform regulation on the place of climbing, and the place of climbing is generally divided into mountain climbing, building climbing or platform climbing. There are four origins of high customs: first, the ancients worshipped mountains; Second, it comes from the climate of "clearing the air, raising the turbidity and sinking the gas"; Thirdly, it stems from the "resignation" of climbing; Fourth, it originated from an absurd legend in the attached meeting, "climbing mountains to avoid disasters."
Climbing and praying
The ancient ancients worshipped mountains and formed the custom of "climbing to pray for blessings". "The Book of Rites Sacrifice Law" records: "Mountains and valleys, clouds can come out, for the wind and rain, blame God." According to documents, the ancients revered and worshipped mountains, and the custom of "climbing to pray for blessings" was popular as early as the Spring and Autumn Period and the Warring States Period. The Records of Chang 'an in the Western Han Dynasty recorded that people visited the Han capital on September 9th.
According to the law of the movement of the heavens, the earth, the sun and the moon, the ninth day of the ninth lunar month is a climate of "clearing the air, raising the turbidity and sinking the air". The higher the terrain, the more high-definition air is gathered, so "Double Ninth Festival, climbing high and enjoying the cool" has become an important folk custom.
The term "tattoo" comes from the solar terms in nature. Chongyang is an autumn festival. After the holiday, the weather became colder and the plants began to wither. The word "climbing the mountain" on the Double Ninth Festival corresponds to the "outing" of the ancients in March in the spring.
The myth and legend of climbing mountains to avoid disasters in the Double Ninth Festival began in the Eastern Han Dynasty. It is said that there was a warlock named Huan Jing in Henan at that time. He thought that there would be a plague on this day, and people should leave their homes and go as high as possible to be safe. In Wu Liangjun's mythical novel "Continuation of Qi and Harmony" in the Southern Dynasties, the absurd story of Huan Jing going up the mountain to avoid disaster on September 9 was recorded.
Eat Chongyang cake
According to historical records, Chongyang cake, also known as flower cake, chrysanthemum cake and five-color cake, is made randomly. It was the original intention of the ancients to make cakes at dawn on September 9. The child put a cake on his head and said a word in his mouth, wishing the child all the best. Exquisite Chongyang cake should be made into nine layers, like a pagoda, with two lambs on it, which conforms to the meaning of Chongyang (sheep). Some people even put red paper flags (instead of dogwood) on Chongyang cakes and light candles. This probably means "lighting a lamp" and "eating a cake", not "climbing". At present, there is still no fixed variety of Chongyang cake, and the soft cakes eaten around Chongyang Festival are called Chongyang cakes.
offer sacrifices to ancestors
The Double Ninth Festival is one of the four traditional festivals of ancestor worship in China, and there is a tradition of ancestor worship and blessing in ancient times. In ancient times, the traditional custom of ancestor worship on Double Ninth Festival was still popular in Lingnan area, and people held ancestor worship activities on Double Ninth Festival every year. Whether worshipping ancestors or looking far away, its most fundamental function is to enhance people's cultural identity and strengthen the cohesion of family and society.
Appreciate the beautiful chrysanthemums
The Double Ninth Festival has always had the custom of enjoying chrysanthemums, so it has been called Chrysanthemum Festival since ancient times. The custom of appreciating chrysanthemums originated from chrysanthemum culture. Chrysanthemum is a natural flower. Chrysanthemum has formed chrysanthemum culture because of its colorful colors and blooming in Ao Shuang. September of the lunar calendar, commonly known as Chrysanthemum Month, holds a chrysanthemum party on holidays, and people from all over the city go to the meeting to enjoy chrysanthemums. Since the Wei and Jin Dynasties in the Three Kingdoms, it has become fashionable for Chongyang parties to drink and enjoy chrysanthemums and recite poems. In the ancient customs of China, chrysanthemum symbolizes longevity. Chrysanthemum is the flower of longevity, and is praised by scholars as the unyielding symbol of first frost.
tattoo
The ancients regarded Chongyang and Shangsi (Tomb-Sweeping Day) as the corresponding spring and autumn festivals. If Shangsi Festival is a festival for people to go swimming after a long winter, then Chongyang is a ceremonial autumn outing when people are about to live in seclusion, so there are the folk customs of "outing" in Tomb-Sweeping Day and "bidding farewell to youth" on Double Ninth Festival.
Enjoy a feast and beg for a long life
The custom of seeking longevity on the Double Ninth Festival was first recorded in the Han Dynasty. It is recorded in the Miscellaneous Notes of Xijing in the Han Dynasty: "On September 9, Pei Yun ate the bait and drank chrysanthemum wine, and the clouds made people live longer." The Chronicle of Jingchu said: "On September 9th, four people had a picnic together. "Duke Du of Sui wrote:" I don't know when the banquet on September 9 started, and it hasn't changed since it was stationed in Song Dynasty. "On the basis of offering sacrifices to heaven and ancestors, longevity and feasting have been increased, forming the foundation of the Double Ninth Festival. In fact, the large-scale banquet activities of the Double Ninth Festival developed from the harvest celebrations and sacrificial banquets in the pre-Qin period.
Peidogwood
The custom of inserting Evodia rutaecarpa was popular in ancient times, so it is also called Cornus Festival. Cornus officinalis is a kind of fruit that can be used as medicine. Because the quality of Cornus officinalis produced in Wuyuedi (now Jiangsu and Zhejiang) is the best, it is also called Evodia rutaecarpa. The ancients believed that climbing a mountain and inserting Evodia rutaecarpa on the Double Ninth Festival could repel insects, damp and pathogenic wind. So he put Cornus officinalis on his arm or in a sachet and on his head. Most of them are worn by women and children, and men in some places also wear them.
As a medicine, Cornus officinalis can make wine, strengthen the body and get rid of diseases. Cornus officinalis has a strong aroma, which has the functions of improving eyesight, refreshing brain, expelling pathogenic fire, removing dampness and expelling wind, resolving food stagnation and treating cold and heat. The ancient custom, such as inserting dogwood, is a climbing behavior of folk to ward off wind and evil spirits. Inserting dogwood and chrysanthemum has become very common in the Tang Dynasty. On the Double Ninth Festival, the clear sky rises and the polluted air sinks. People use natural medicines such as Cornus officinalis to adjust their health to adapt to natural climate change.
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