Which cakes in Lianxianglou are delicious?

Lianxianglou is an old restaurant in Guangzhou, famous for its Cantonese cuisine and Cantonese cakes. The following are some pastry recommendations of Lianxianglou:

1. Lianxianglou Chicken Pie: Lianxianglou Chicken Pie is one of its signature cakes. It tastes sweet and crisp, and the main ingredients are flour, peanuts, sesame seeds and walnuts. It is famous for its sweet and loose taste, sweet salty taste and pungent smell.

2. Lianxianglou Liulian Crisp: Liulian Crisp is another signature pastry of Lianxianglou, with crisp taste and rich durian flavor, which is suitable for people who like durian flavor.

3. Lianxianglou Radish Cake: Radish Cake is one of the traditional cakes in Guangdong. The radish cake in Lianxianglou is delicate and sweet, and special shrimps and mushrooms are added to improve the taste and nutritional value of the cake.

4. Lianxianglou Salt Water Corner: Salt Water Corner is one of the traditional cakes in Guangdong. Lianxianglou's saltwater corner, crispy skin and rich taste, is one of the cakes worth trying.

To sum up, there are many kinds of cakes in Lianxianglou, which have good taste and taste and are worth a try.