Which brand should authentic braised chicken join?

I have summarized several good brands for your reference. You're welcome.

1, Bao Chu Niang braised chicken

Baochuniang is a comprehensive catering chain company integrating catering franchise chain, store location, product distribution, food research and development, store marketing planning and short video marketing, with the mission of "building Baochuniang's brand".

Since the establishment of the company, team members have adhered to the concept of laying a solid foundation for further development. Through three years' efforts, the central kitchen has been built, the cold chain distribution has been improved, and the industrial chain has been opened. The ingredients are transparently distributed to franchisees throughout the process, and the quality is guaranteed. Established a team of site selection, take-away operation, R&D, marketing, store management, investment promotion, etc. It is a solid restaurant chain company.

Bao Chu Niang is a high-end braised chicken chain brand built by the company team, and it is also the first braised chicken brand in China to settle in a large high-end shopping mall. Baochuniang insists on the brand positioning of good products, good taste and good environment. Huangqi, which is obviously different from other brands, is committed to becoming a leading brand in the industry. In addition to regular site selection, store opening and operation guidance, the company is also fully responsible for the online take-out operation of franchisees, which greatly expands the profit space of franchisees.

"Bao Chu Niang" is based on braised chicken and features abalone and abalone juice, forming a differentiated high-end vertical brand. The mission of "Bao Chu Niang" braised chicken is to "explore local cuisine and upgrade dining experience" and the vision is to "redefine braised chicken rice and build the first brand of braised chicken rice". Recently, in order to break the disadvantages of single product, new products such as hot pot chicken, roast chicken and bibimbap have been introduced. After each product goes online, a new preheating system is carried out for new products, which brings sufficient flow to the products and new products explode.

At present, both the brand ability and the operational ability of the back-office support team have been repeatedly verified. Through the operation and promotion, the company has made Bao Chu Niang brand rank among the top ten in the Tik Tok food and fast food list, which is also the only category of Huangqi chicken entering the ranking. It also successfully built the pilot store into an explosion store, which attracted many gourmet experts to visit the store on the spot and received constant praise. Moreover, the joining investment is small, the gross profit is high, and the brand development prospect is also very good.

2. Yang Mingyu braised chicken rice

Jinan Yang Mingyu Catering Management Co., Ltd. was founded by Mr. Yang Xiao Lu on 20 1 1, which is a catering enterprise integrating management, operation and production. The dishes introduced inherit the traditional production technology of family secrets and the dietary flavor of old Jinan. Cuisine not only pays attention to color, fragrance, taste and shape, but also incorporates modern elements on the premise of keeping the old taste unchanged, making its cuisine more distinctive and widely recognized by consumers.

According to the data of research institutions, there are 2,600+stores in Yang Mingyu, which is half of the 6,000+stores at the peak of official brand promotion. This may be the dual result of saturated competition and epidemic impact caused by explosive growth in the previous period.

Single items are easy to copy, which means they are too easy to imitate. After the outbreak of braised chicken rice, four or five stores can be seen everywhere in a street, and the target consumers are seriously diverted, and the homogenization competition is serious. The rapid expansion of stores has also brought the uneven quality of franchise stores, which has also caused a big impact on the brand. But as the big brother of braised chicken, the potential energy of its brand should not be underestimated.

3. Runqianxiang braised chicken

The main advantage of joining Runqianxiang Braised Chicken is that the first production factory in the industry passed QS certification, which is half a year earlier than Yang Mingyu. Runqianxiang braised chicken redefines the brand model in the name of "fast fashion and fast catering". Runqianxiang braised chicken rice is the main food, supplemented by Runqianxiang braised series, Runqianxiang boutique series, Runqianxiang snacks series and Runqianxiang popular drinks series. Multi-product lines can capture north and south diners and break through geographical restrictions.

4. Peng Dejun braised chicken rice

Peng Dekai's sauce has been upgraded in an all-round way, covering classic yellow chicken, chestnut chicken, rattan pepper chicken, pickled pepper chicken and online celebrity beef offal powder. Open a number of stores to meet the diverse taste needs of different customers.

5. Fuyuji braised chicken rice

Fuyuji Catering Management Co., Ltd. is a comprehensive development enterprise integrating characteristic catering research, technology development, catering projects, catering consultation and planning services. The company is committed to the dissemination and promotion of local catering culture, and is determined to build a domestic catering franchise chain brand. In recent years, Fuyuji has launched four product series, including braised chicken series, Bobo fish series and spicy chicken series. Compared with the singleness of other brands, the selectivity of Fuyu Collection has not only been greatly improved, but also strengthened the cognitive label of categories from another angle.

6. Eat braised chicken rice.

Braised braised chicken is a professional catering management consulting enterprise focusing on catering research and development, traditional food development and catering investment promotion. After careful market research, the company's market development department found the huge market potential of the catering industry. Huang Ji, a catering master, seized the business opportunity and established a catering R&D center and catering consulting co., Ltd. with traditional characteristics, dedicated to promoting China catering culture and expanding local catering brands. Its main specialty is braised chicken, which features a sparerib pot.

7, Shibisi braised chicken rice

The spices used in this shop are relatively expensive, and it is said that there are more than twenty kinds. In order to get rid of the current situation of single dishes and consumers' lack of choices, Shibisi Braised Chicken Headquarters has continuously developed new products to supplement it, and has now developed into a special restaurant with braised eggplant, braised thousand pages of tofu and other delicacies.

8. Friends braised chicken rice

Braised chicken with friends is a catering enterprise integrating management, operation and production, and its dishes inherit the traditional production technology of its family secret system. Dishes not only pay attention to color, fragrance, taste and shape! Moreover, under the premise that the flavor of the old Jinan diet remains unchanged, dozens of spices and condiments are added in strict proportion, and secret ingredients such as fresh chicken legs, fresh ginger and mushrooms are used to make it. After high pressure cooking and casserole cooking.

9. Yangji braised chicken rice

In the process of making Yangji braised chicken rice, many Chinese herbal medicines were added, and the seasonings were also matched by themselves. In addition to the basic red-cooked chicken, there are braised pork ribs, braised pork belly, braised three fresh, braised fish pieces, braised Maoxuewang and so on. There are also introductions, which can be freely matched.