What traditional Chinese food is more popular?

Chinese traditional food is popular in foreign countries as follows:

1, Lao Ganma One of the top ten seasoning brands, it can be said that all over the world have Lao Ganma's figure, belonging to the traditional flavor of Guizhou food, but also Lao Ganma is the United States of America's luxury industry, noble seasoning, known as "imported luxury goods from China".

2, spicy strips casual snacks "net red", made of flour, water, salt, sugar and other raw materials, products, and numb and spicy, is the authentic spicy strips, is one of the necessary food to catch up with the drama to read the novels, and now has been spread to foreign countries, highly sought after.

3, ice sugar gourd one of the traditional Chinese snacks, also known as "sugar gourd, sugar pier, sugar ball", especially common in the north, made of hawthorn, sugar, sour and sweet, cold, appetizing, nourishing, heat and other effects.

4, meat buns One of the famous snacks in Shaanxi, because the meat sandwiched between the bun in the name of "meat buns", set of dry, crispy, crispy, fragrant as a whole, fat and not greasy, in eating meat buns with duck soup is a great, to be praised by everyone, is the most popular food stalls.

5, snail flour belongs to Liuzhou snacks, won the "National Geographical Indication Trademark", by the snail, anise, cinnamon, chili and other raw materials made of unique flavor, spicy and fresh, sour and tasty.

6, sweet and sour pork One of the traditional Chinese dishes, with pork tenderloin as the main ingredient, plus flour, starch, vinegar and other raw materials, sweet and sour flavor, every time you eat up will make people's appetite.

7, Kung Pao Chicken is a famous traditional Chinese and foreign dishes, earlier for the court dishes, and then spread abroad, by the meat, peanut rice, chili peppers and other raw materials cooked from the fresh, smooth and refreshing, plus containing protein, vitamins and other nutrients, there is a complementary blood, enhance the effectiveness of the human body immune system.

8, Ma Po Tofu One of Sichuan's traditional dishes, Ma Po Tofu, a home cooking, in the United States, Britain, France and other countries have its figure on the table, jumped to become an international famous dishes, but also in 2018 was awarded the "Chinese cuisine".