Traditional Culture Encyclopedia - Traditional festivals - What fresh food sells well in the winter in the north
What fresh food sells well in the winter in the north
Cabbage, spinach and so on. Cabbage is the most common winter storage vegetables in the northern region, cabbage, this ingredient is very easy to store, cabbage moisture, vitamin content, spinach is a very common vegetable, is the representative of the northern wintering vegetables, spinach is a cold-hardy vegetables, cold-resistant ability is extremely strong, the seeds can be germinated and grow even at minus 4 degrees Celsius, at the same time, spinach also has a very high nutritive value, the northern winter cabbage, spinach and other Vegetables are best sold. Fresh produce mainly includes vegetables, fruits, flowers, meat, eggs, milk and aquatic products such as fresh primary products, customarily referred to as "fresh three products" perishable and perishable is the main feature of fresh produce, freshness is to determine the value of these fresh produce important indicators.
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