Shijiazhuang special top ten snacks

The top ten special snacks in Shijiazhuang are as follows:

1, Jinfeng braised chicken.

2, "Yin Shi Hong Xing" steamed stuffed bun.

3. Hirayama Oil Ghost.

4, Zhengding eight bowls.

5, infinite.

6, Feng Yan red intestines.

7. Zhaoxian Shita sesame seed cake.

8. Shenzexi River Meat Pie.

9. Zhengding Majia braised chicken.

10, Jingxing sipped his beard.

Some snacks are introduced:

"Jinfeng" braised chicken inherits the traditional techniques of braised chicken in China, and combines modern techniques with century-old secret recipes. The product is complete and beautiful in appearance, golden red in color, soft and tender in meat, pure in taste, rich in fragrance and unique in quality, and enjoys a high reputation in the domestic market.

Jinfeng braised chicken has excellent ingredients and strict production procedures. After cleaning, sorting, unique modeling and other processes, the laying hens are put into the pot, fried until golden brown, stewed with soup stock and 18 kinds of precious Chinese herbal medicines for more than ten hours, and vacuum packed.

"Oil Ghost" is the most unique snack in Pingshan. It is a fried food with golden color and crispy taste.

The "oil ghost" looks similar to fried dough sticks, but it folds like a kneeling villain. The deep-fried ghost first mixes flowers, then mixes noodles, the third step blocks noodles, the fourth step wraps strips, and the fifth step makes strips and twists flowers to twist the wrapped strips into lines. Step six, fry in oil.