Children's dinner recipes and practices

Tomorrow the baby will go to school, hurry up to do some of his favorite food, and small every learn together, let him eat out of your full of love!

I. Vegetable baked eggs

Materials 2 eggs 100ml light cream half green peppers half potatoes half carrots a small root grated cheese some sausage 1/3

Practice

1. Wash and peel all the vegetables and spare.

2. Dice all the vegetables and sausage.

3. Whisk together the eggs, light cream, salt and black pepper, add the diced vegetables and cheese and mix well. Spray a baking sheet with a thin layer of oil and pour the vegetable-egg mixture into the baking sheet, about nine times full.

4. Preheat the oven to 180 degrees and bake for 20 minutes.

Second, a large plate of chicken (do not eat spicy on less pepper)

Information Chicken Potatoes Onions Green Peppers Dry Red Peppers Peppers Octopus Bean Sauce Ginger Garlic Soy Sauce (soy sauce can also be ah ~ salt alcohol Beer MSG

Practice

1. Chicken cut into chunks, peeled potatoes hobnail pieces (not too small, or cook a little bit of mashed potato.) Bean paste, stir-fry evenly, put the potatoes, add some soy sauce, stir-fry together

6. Pour a hall of beer, to be no more than the chicken, large fire boil, turn the fire to cook, cook to the soup is only a little more than 1/3 of the time to put onions, stir-fry evenly to continue to cook

7. Stewing to the juice is almost close to put the green peppers, minced garlic, salt and stir-fry, add a little bit of water to simmer (here is the water is the last The soup is controlled to the degree you need

9. Add monosodium glutamate or chicken essence

10. finish

Three, torn apricot mushrooms

Materials apricot mushrooms 3 scallions 1 Ginger 2 Garlic 2 cloves 2 peppers Sesame oil 2 tablespoons of soy sauce 1 tablespoon of vinegar 1 tablespoon of sugar 1 tablespoon of salt in moderation

Methods

Practice

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1. apricot mushrooms clean, into the steamer pot on high heat steaming 8-10 minutes, you can also cook rice in the rice cooker at the same time on the top of the cage drawer together with steaming, rice is good, apricot mushrooms are also steamed; green onions, ginger, garlic chopped, millet pepper cut into small circles standby.

2. Steamed mushrooms out of the apricot mushrooms slightly put a moment, not hot hands, the apricot mushrooms will be torn into almost the thickness of the small strips.

3. Put the torn mushrooms on a plate with green onion, ginger, garlic and bell pepper, pour in the seasoning (sesame oil, fresh soy sauce, rice vinegar, sugar and salt) and mix well.

Four, sweet and sour pork

IngredientsMain ingredient Pork tenderloin 500 gramsSupplementary ingredientsEggs 2 flour 3