Quanzhou special food

1, ginger duck

Ginger duck is a famous traditional snack in Fujian. It originated in Quanzhou, Fujian, and was popular in southern Fujian. Later, it spread to other parts of China, such as Taiwan Province Province and even overseas.

2. Chongwu fish roll

Chongwu fish roll is a traditional specialty in southern Fujian and one of the top ten famous snacks in Quanzhou. Chongwu fish roll is mainly mackerel meat, which is the most representative fishing port food in Chongwu area of Hui 'an. When fried, it is golden in color, delicious and elastic, and has neither fishy smell nor fishy smell. The soup is delicious, soft and crisp, and chewy.

3. batter

Batter is a traditional snack in Quanzhou. The birthplace of batter was Quanzhou, and later spread to the whole of southern Fujian. Noodle sauce is made of delicious seafood such as shrimp, oysters and mussels, with noodle sauce.

4. Roasted jiaozi

Quanzhou meat zongzi is a special snack in Quanzhou, Fujian Province, also known as roasted meat zongzi. The roasted meat dumplings in Quanzhou have a long history, which are sweet and tender, oily but not greasy, and meticulous in workmanship. Their meat stuffing jiaozi is famous at home and abroad, and meat stuffing jiaozi stores are all over the streets.

Step 5 freeze bamboo shoots

Frozen bamboo shoots are a famous specialty snack in Quanzhou, Fujian Province, and a traditional flavor snack in Quanzhou, especially Anhai frozen bamboo shoots. The scientific name of frozen bamboo shoots is "Starworm", which is a kind of mollusk that grows in coastal soil.