How to make goji berry paste

A handful of goji berries, water, sugar, dried cranberries, cold flour powder half a packet

Practice:

1, a handful of goji berries in a pot of cold water, boil the water, fish up the goji berries, and then simmer for a longer period of time if you want to taste thicker.

2, cold flour powder with a little water into a paste, poured into the still boiling wolfberry water, stir well, boil off the fire.

3, just fished out of the berries in each mold.

4, the cooked goji berries cold water poured into the put good goji berries in the mold.

5, then I feel it is a little monotonous, so I added some dried cranberries, the water is still hot, the cranberry color out of the dip, a little bit of smoke ~

Room temperature and cooled it solidified, of course, summer in the refrigerator the most delicious!