The Difference Between Powdered Rice and Rice Cake

The differences between powderli and rice cake are:

1. The raw materials are different, while rice cake uses glutinous rice to make the delicacy, powderli uses fresh rice to make it. Powder green belongs to a kind of original rice products, need to use a stone mill to grind into pulp first, and then steamed to be made.

2, the distribution of different, rice cake distribution is more widespread, whether in the southern region, or in the northern region, are able to see this cuisine. Powder is more regional, mainly distributed in Guangxi, belonging to the local Guangxi has been more traditional snacks, especially in Gui North, Gui South area more.

3, fried different, rice cake is more soft and sticky, fried when not sticky into a ball, powder Li is not so sticky, fried will be random.