Traditional Culture Encyclopedia - Traditional festivals - Honey-Stewed BBQ Pork
Honey-Stewed BBQ Pork
Honey-Stewed BBQ Pork
Preparation of ingredients:
Pork belly, ginger slices, garlic, onion, barbecued pork sauce, oyster sauce, soy sauce, honey, cooking wine, a little salt.
Production steps:
1. Pour all the seasonings into the pork, grab well and marinate for 2 hours.
2. Put the ginger slices on the bottom of the rice cooker, add the pork, pour in all the sauces, and press the cooking button.
3. If you smell the fragrance, turn on the rice cooker and turn the meat over in about 15 minutes.
4. Turn off the rice cooker and stew 15 minutes.
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