How to Make Red Commission Cake

Main Ingredients

Sweet Potato

250g

Flour

100g

Supplementary Ingredients

Oil

Moderate

Sweet Sugar

Moderate

Steps

1.Put the sweet potato into a plastic bag, and put in the microwave oven on high heat until cooked.

2. Peel the sweet potatoes and crush them into puree with a spoon.

3. Add flour, a small spoon of oil and sugar to the mashed sweet potatoes and form a dough.

4. Take a piece of dough, form it into a ball, then press it into a small cake, and coat the surface with a layer of flour.

5. Place a small amount of oil in a non-stick frying pan and fry the sweet potato cakes on low heat.

6. Fry until both sides are colored.