Traditional Culture Encyclopedia - Traditional festivals - What kind of pan for pancakes
What kind of pan for pancakes
Pancake pan.
The pie pan can be flexible for baking, roasting, frying and other cooking methods, there are two types of small models for home use and large models for store use. At home can be commonly used to make pancakes, pies, tortillas, cakes and some other pasta, but also can be used to do barbecue, frying, fried peanuts and rice, Teppanyaki, pot stickers, grilled chicken wings and fried fish.
Precautions for use:
First time you use it, wipe the heating plate with a damp cloth first, and rub a small amount of cooking oil on the upper and lower heating plates. Generally when the heat around the electric cake pan becomes small indicates that the food is cooked. The food processing table is for reference only.
It is related to voltage, air temperature and food ingredients, softness, hardness, size, etc., and can be reasonably adjusted according to the food. After use, wait a few minutes after power off and wipe it with a wet foam cloth. But long-term storage should be cleaned with detergent.
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