What is clay oven grilling

Mud stove barbecue is barbecuing with a mud stove.

Mud stove is a traditional Han Chinese pottery items produced in Nanfeng County, Jiangxi Province. Production began in the mid to late Qing Dynasty, more than 120 years ago, is the earlier appearance of energy-saving stoves. Because of the beautiful style, color milky white, strong bearing, high temperature does not crack, durable, the product sells well in and out of the province, quite famous, more than a hundred years has been a Nanfeng a specialty. 2008 June, Nanfeng mud stove production process formally selected as the second batch of intangible cultural heritage list in Jiangxi Province.

Nanfeng specialties have three wonders, mandarin oranges, mud stove, tofu skin", Nanfeng mud stove is one of the most distinctive souvenirs of Nanfeng County, since the thirteenth year of the Qing dynasty Guangxu (1887) began to produce, so far, has a history of more than 120 years. As a traditional pottery daily necessities, Nanfeng mud stove selection of high-quality refractory clay, refined firing and become, varieties of 1-4 cover stove (also known as charcoal stove), 1-3 ordinary coal stove, 1-7 wood stove, 100-type and 120-type honeycomb coal stove of four major categories, once collectively referred to as the "salt stove", the production process is sophisticated, the structure of the scientific and reasonable, the fire power, fast heating, the fire is strong, fast heating. Strong fire, heating fast, and heat utilization rate of up to 70% or more, both energy-saving and convenient, with a "clean surface, clear pattern, generous shape, craftsmanship, durable" and other characteristics, loved by the masses, and gradually developed into a larger-scale handicrafts industry