How to repair the teapot?

Stick it with egg white, it will be strong after 24 hours, but try not to use it. \x0d\ Method of maintaining teapot \x0d\ 1. This is for teapots. A pot of tea \x0d\ can absorb the tea extract in tea soup (the water absorption rate of teapot is 1.6%-7.05%) due to the special matrix structure of purple sand, which changes the matrix and emits the brewed tea fragrance. Pots made of glass, porcelain, stainless steel and other materials are difficult to maintain the good quality of tea soup for a long time because of their dense fetal quality and airtight. People who like to drink pot. After "boiling" to remove the fishy smell of the clay pot, several kinds of tea were used to try the pot. According to my own preferences, I finally decided what kind of tea to make with this pot, and it has remained unchanged since then, so that it is "dedicated to the pot". Usually make tea according to the teapot, "a pot of tea", strictly distinguish, make tea taste. \x0d\2。 Clean up the tea residue in time. Keeping the pot clean \x0d\ Zisha pot can delay the time when tea soup turns into steamed bread because of its unique double-pore structure and strict shape, and can retain oxygen in tea soup for much longer than other tea sets. In order to make the teapot absorb more tea juice, some people often don't clean the tea residue or clean it late, thinking that this can "accumulate tea mountains" and speed up the effect of raising pots. In fact, the long-term "tea rust" of purple sand teapots still needs to be cleaned up, because "tea leaves will be oxidized to produce brown tea rust after long-term storage, which contains harmful substances such as cadmium, lead and mercury and adheres to the inner wall of tea sets. Drinking tea containing tea dirt for a long time will affect your health. " Therefore, every time you drink tea soup, you should clean up the tea residue in time. Tea rust in the pot can be wiped off regularly with cotton gauze, but detergent is not allowed. After cleaning up the tea residue. Open the lid and body of the pot in a ventilated and dry place, and don't cover it for preservation, otherwise it is easy to produce mold; It is also not allowed to be placed in places with peculiar smell such as cabinets. If the old pot is not used for a long time, and the pot is moldy and patchy due to improper flash maintenance, it can also be maintained according to the method of boiling when it is carefully cleaned with detergent; You can also put it in a kiln for secondary firing, but there are risks, and tea people and pot friends need to be cautious. \x0d\3。 Wipe the pot body with cotton fine cloth tea towel \x0d\ In the process of making tea, wiping the pot body with cotton wet tea towel dipped in tea soup can effectively make the teapot clean and tidy. The nourishment of a small amount of tea soup can change the fetal quality of teapot. When wiping with a towel, you need to be careful not to use too much force. For some "drooling" pots with defective workmanship, attention should be paid to wiping and cleaning the tea soup at the bottom of the pot in time. In order to avoid the long-term "patina" defect of the whole pot due to poor maintenance. Carefully wipe the kettle flow, the adapter of the kettle handle, the outer edge of the inner mouth of the kettle cover, the adapter of the kettle button, etc. These "remote places" are easy to be ignored, and in the long run, it is easy to accumulate scale, which will affect the overall maintenance effect of the teapot. \x0d\4。 Don't touch the grease. Once the teapot is polluted by grease, be sure to play with your \x0d\. It is easy to emit "thief light" and it is easy to raise a spotted pot. The inside and outside of the pot should not be contaminated with grease. Wash your hands and make tea every time you have a tea party. First, make tea free from odor pollution; Second, the teapot can be well maintained. In the process of drinking tea, it is very necessary to rub the sand pot with clean hands. Because the body fluids secreted by human hands are very important to purple sand pottery. Even bamboo, wood, teeth, horns, jade and other materials have a good effect, which has been confirmed by many players, but it can not be tested by instrumental analysis. Generally speaking, in the first year of maintenance and use, the appearance and color of the new pot will be improved, the mud color will be more calm than the original color, and the connection between the lid and spout will be closer and smoother. From the second year to the fifth year, tea dirt will make the inside and outside of the pot wall the same color. The pot basically lost its sense of dryness and gradually became elegant and bright, which is obviously beneficial to tea tasting. After five years, the sensory changes of the pot are extremely slow, and it is difficult to make a big breakthrough in ten or twenty years. But the luster of the pot is more elegant and jade-like, with a warm luster, and the quiet beauty is more and more obvious when it is cleaned by the desk. \x0d\5。 Let the pot have a rest time \x0d\ During the long-term use of the pot for making tea, it is necessary to have a dry rest time every three to five days to let the pot absorb the tea juice, which is helpful to improve the muddy structure of the pot embryo. In some pots, the long-term use process can make the substrate argillaceous better, which is more suitable for making tea, and even some pots' original small defects of tea penetration disappear under the nourishment of long-term tea juice. Some pottery pots. Sometimes the phenomenon of "black spitting" may occur during use, and it can be stopped between uses. This phenomenon can be gradually alleviated. After the dry pot body, especially the pot body with loose embryo, is washed with boiling water, the nourishing sound of boiling water can be heard because of its unique embryo structure with double pores. The tea extract made with boiling water is very beneficial to improve the pot embryo. \x0d\6。 Choose pots according to tea, so that tea and pots complement each other. \x0d\ The tea properties of various teas are very different, so the brewing method, water temperature, brewing time, tea set selection and drinking method of various teas are also different. Xu Cishu's Tea Book in the Ming Dynasty said: "Tea is raised with water, water with utensils, and soup with fire. The four must be harmonious and indispensable. " Explain that a pot of tea must be good, full of fire and beautiful. Nowadays, tea art emphasizes the harmony of "tea, water, utensils, fire, environment and skills", and making a pot of tea with spring water and teapot has become a model of the saying that "water is the mother of tea, and pot is the father of tea". \x0d\7。 Don't carry the pot on purpose. \x0d\ pot is preserved to show its beauty, and it is a by-product of leisure drinking tea or nourishing the heart with tea. If you are too eager for quick success and quick success, don't drink tea, and concentrate on making the "pulp" and "plaything" of the pot, it will deviate from the meaning of raising the pot. Drinking tea and raising pots is naturally the way for people who love tea to live actively and devote themselves to practicing teapots in the world.