Traditional Culture Encyclopedia - Traditional festivals - How to pack triangular rice dumplings Triangular rice dumplings package step by step details
How to pack triangular rice dumplings Triangular rice dumplings package step by step details
Steps are as follows:
1. Take two rice dumpling leaves, wipe in water, so that the two leaf tips outward, overlap the flat in the hand.
2. Pinch the ends of the leaves with both hands, cross and overlap them inward at the same time, and fold them into a funnel shape, then rotate the inner leaves inside the funnel for 1 turn, and then return to the original position, so that the funnel will become a conical shape.
3. Insert l chopsticks into the funnel first, then fill in the appropriate amount of glutinous rice, then poke the chopsticks downward a few times to compact the glutinous rice at the tip of the cone, leaving no gaps.
4. Next, fold the two extra leaves at the upper end forward to cover the glutinous rice on top, then pinch the middle leaves tightly, then fold and press them to one side.
5. Wrap the string around the corners of the rice dumplings several times, wrap the dumplings tightly, and tie a tight knot at the top. (This step is very important, if the rope bundle is not strong enough, in the cooking process of the rice dumplings will have the possibility of loosening the leaves, so that the previous work has been abandoned)
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