Traditional Culture Encyclopedia - Traditional festivals - What exactly does "three noes" food mean?

What exactly does "three noes" food mean?

"Three noes" food can be identified as unqualified products.

3. Non-products generally refer to products with no production date, no quality certificate, no manufacturer and unknown source.

Another way of saying it is "three no products", that is, products without manufacturer's name, production site and production hygiene license code.

Extended data

There are many kinds of food, generally concentrated around the school, such as some unqualified puffed food, grilled fish fillets, beef jerky and so on.

Third, food is a snack that is harmful to children's healthy growth because it contains preservatives, pigments, sweeteners and other additives, candied fruit with excessive sodium cyclamate, food made of inferior raw materials and so on.

According to the investigation of industrial and commercial law enforcement personnel, these inferior "three noes" children's snacks come from some unlicensed small workshops with extremely poor sanitary conditions.

The seized inferior snacks generally overuse essence, saccharin, monosodium glutamate and pigment, and these chemical components are extremely harmful to human liver, kidney and other organs, and are easy to cause cancer when eaten in large quantities.

The product quality shall meet the following requirements:

(1) There is no unreasonable danger endangering the personal and property safety, and there are national and industrial standards for protecting human health and personal and property safety, which shall be in conformity with them;

(2) Having the service performance that the product should have, except that the service performance of the product is defective;

(3) Conforming to the product standards indicated on the product or its packaging, and conforming to the quality conditions indicated in the product descriptions and physical samples.

Reference 3 No Snacks-Baidu Encyclopedia