How to make the batter of noodles?

Preparation materials: egg 1 piece, 3 tablespoons of flour, 2 tablespoons of vinegar, 2 tablespoons of water, and proper amount of noodles.

1, put noodles and other side dishes in the pot.

Put three tablespoons of flour in the bowl and beat an egg on the flour.

3. Add two tablespoons of vinegar and two tablespoons of water and mix well.

4. After the noodles are cooked, stir the prepared noodle soup and pour it in while stirring.

5, so that the noodles are finished and can be eaten in a bowl.