Where can I eat authentic Korean food in Beijing?

Remember how fried chicken was produced? It was because of your popularity as a star that you fried chicken and got coke. Korean food includes not only bibimbap and kimbap, but also some home-cooked fried foods and barbecues that can capture the hearts of every carbohydrate monster ~ So what authentic good shops in Beijing are worth recommending?

——————————————————————————————————————

1. Silver plate per capita barbecue: 100.

Recommended dishes: comprehensive barbecue, honey cake and clams.

If this house is not authentic, I have to come over and give you a stick through the network cable. This is a barbecue shop next to the North Korean Embassy. The waiters and sisters in it are real North Korean girls with famous brands.

The service is good. I can make you a barbecue and keep asking if you want paper towels or water. I am very enthusiastic. The focus of their barbecue is not meat, but soy sauce, and the taste is really gone. It feels like soy sauce, which has not been processed by any process. It is grainy and salty and delicious!

In addition, honey cake making is also a strong push. Basically every table is served by one person. Is to break the rice into pieces, fry it in the oil pan, and finally wrap it with honey. Oil and sugar mixture, just ask who can resist ~

——————————————————————————————————————

2. Per capita of Bill's packed cars: 150.

Recommended dishes: fried oysters, hot pot with kimchi, grilled Spanish mackerel.

This is a super delicious Korean restaurant in Wangjing. My friend said that I didn't go to Korea to eat delicious food in Wangjing ~

Grilled Spanish mackerel is really a must. Crispy, a little hard, but it's not firewood in your mouth. This is a wonderful taste. In addition, the pickle pot is really unique, which makes people salivate ~ the sour and sweet bottom of the pot, plus the familiar freshly cut pork belly, go in and iron it, hehehehehehehehehehehehehehehehehehehehehehehehe. We have to find a chance to relive life in Beijing this year.

——————————————————————————————————————

3. Korean cuisine, hometown dishes and meat? Per capita: 60 pounds

Recommended dishes: Chinese cabbage and pig's feet platter, Korean noodles, spicy &; Suan Wei Shuang pin fried chicken

What fascinates the students in Wudaokou? What makes the nearby migrant workers addicted to this? That's right! It is this affordable and delicious authentic Korean cabbage wrapped in meat!

This restaurant is really delicious. I've been craving it ever since the outbreak. Korean Zhajiang Noodles is full of fragrance, which is different from the strong taste of Beijing Zhajiang Noodles. Korean Zhajiang Noodles is smooth and authentic, and its slightly sweet taste really slips into your mouth. The pig elbow platter is also really great. I don't know what material the elbow is pickled with. Explosions are delicious. I often order two dishes to soothe my stomach.

And this one is really cost-effective. A bowl of slag noodles 18, fried chicken 32, a lot of weight, suitable for big stomach king! Friends you like must come. It's really a traditional Korean home-cooked dish ~