How to make good food, homemade spring cakes and cakes?

Ingredients: glutinous rice 1 kg, japonica rice 3 Liang, ginger, salt and soy sauce.

Steps to make a cake

1

Chop ginger into powder, add a little soy sauce and salt and mix well.

2

Find a tray, put some oil in it and wipe it evenly (this will prevent the tray from sticking). Put the rice prepared in step 1, flatten it, and spread a layer of plastic wrap. Press the rice flat with a rolling pin. Be sure to compact it, or the oil pan will come apart!

three

Let the compacted rice cool outside (if it is hot, put it in the refrigerator). Cut it into the shape you like.

four

Oil heat, medium fire. Fried on both sides. It's all cooked, so it's easy to fry.

five

The fried cake is crispy outside and crispy inside. With porridge, it is a simple breakfast.

Tip: Some places with high magnetic field are called Ciba. The amount of glutinous rice and japonica rice depends on your feeling, how soft glutinous rice is and how hard japonica rice is. So this ratio is the most moderate.