What are the highlights of the canteen management system? Which ones struck you?

Difficulties in operating canteens have always been a worry for canteen operators. Coupled with the current worrying health situation, many people are panicking. How can we use the power of technology to appease people who come to eat in canteens? This is a problem, but the smart canteen management system gives you a solution.

Deepen intelligent management functions and strengthen systematic supervision and operations

For canteen managers, the accuracy of the purchase, sales and inventory function can help the canteen reduce other costs, meet the needs of accurate procurement plans, promote two-way linkage cooperation between the canteen and ingredient suppliers, and make the supply of ingredients quick and convenient. The intelligent software of the smart canteen system helps monitor food safety, strengthen multi-party connections, quickly interact between canteens and diners, promote the unification of supervision of multiple canteen stalls, and solve the problem of low informatization construction in canteens. Coordination work such as returns, material picking, and allocation in the kitchen can be recorded in the system, and inventory counts can be carried out based on the data of the day. Canteen managers can use the mobile terminal to understand the operating status of the canteen anytime and anywhere, avoid the backlog and waste of raw materials, and supervise and manage the purchase inventory throughout the entire process. Keep abreast of the operating status of the canteen at any time, with direct entry and exit, no redundant steps, and full-process procurement supervision.

Two-way interaction between front and back, accurate collection of opinions and practice

In order to be more in line with public tastes and meet public needs, the smart canteen management system will generate an interactive review function after the order is completed, building a communication bridge between the canteen and users, and making rational suggestions for meals. Let the canteen's kitchen staff collect opinions and make precise solutions to make the dishes more attractive to people. The smart canteen system will help the canteen communicate with people, attract a large number of customers to the canteen, increase revenue and maintain value.

Inventory is refreshed in real time to continuously maintain safety supervision.

The smart canteen consumption system supports online operation on mobile terminals and can realize full-process mobile management. How to efficiently maintain real-time refresh? The smart canteen management system gives the perfect answer. Inventory back calculation helps canteen managers supervise. It can record the degree of inventory preservation at any time and prompt usage according to the degree to reduce safety risks. The system also has the function of selecting suppliers, with direct entry and exit, reducing other links, formulating accurate procurement plans, selecting purchase channels to take over secure supply, and nipping food safety issues in the cradle from the very beginning.

Canteen management introduces the Internet model, and more and more canteen managers choose smart canteen management systems. Do any of these things strike you? With the continuous development and exchange of science and technology, smart canteens help the digital transformation of the group meal industry, optimize and upgrade the system equipment of traditional canteens, and promote the informatization construction of smart canteens.