Vegetarian Wedding Banquet Menu Book What are the advantages of vegetarian wedding banquets

Nowadays, many people choose vegetarian wedding banquet, vegetarian food is not so greasy to eat, and sometimes it still feels quite good. Therefore, more and more young people also like vegetarian wedding banquet. So, here I share with you Vegetarian Wedding Banquet Menu complete, and what are the advantages of vegetarian wedding banquets?

A vegetarian wedding banquet menu

Vegetarian wedding banquet menu a:

Leek scrambled eggs, hot and sour shredded potatoes, braised eggplant, loofah scrambled eggs, fried tomatoes and broccoli, spicy mung bean sprouts, homemade roasted eggplant, garlic Dutch beans, vinegared cabbage, bitter gourd scrambled eggs, leeks scrambled fava beans, cold mushrooms, celery and lilies, sauteed pumpkin shreds, fried radish with peppers, lettuce The most important thing to remember is that you can't be a good person.

Vegetarian Wedding Menu Book 2:

Stir-fried baby bok choy, stir-fried tofu, stir-fried tiger peppers, braised eggplant, stir-fried tofu with garlic, braised winter melon, stir-fried cashews with celery and lily, tofu with tofu, sliced lotus root in ginger sauce, steamed squash with garlic, plucked sweet potato, spicy shredded seaweed, stir-fried black beans with dried radish, dry stir-fried bitter gourd with green peppers, stir-fried pumpkin and squash soup.

Vegetarian wedding menu book three:

Ice sugar Hunan lotus, pearl cauliflower, grilled double winter, cucumber rolls, Hunan flavor steamed squash, pan-fried stewed bitter gourd, lettuce fried with yam, sweet and sour cabbage rolls, tofu in miso sauce, fish-scented spinach, bell peppers and skin eggs, veggie stir-fried triple-fresh vegetables, spicy tofu, Korean kimchi, cold cucumber, stir-fried winter melon, stir-fried white radish.

Vegetarian Wedding Menu Book 4:

Fried oatmeal, roasted tomatoes, eggplant casserole with bell peppers, oyster sauce with grass, crispy cornflakes, stir-fried veggies with two ears, veggie spiced pot, five spiced hairy peas, rose yam, spicy shredded potatoes, sauteed lettuce, spicy Korean cabbage, colorful stir-fried bean sprouts, tofu with tomato, potato salad, stir-fried peppers with fungus, steamed chestnuts, and burnt Chinese kale.

Above is my Vegetarian Wedding Banquet Menu for you to understand, you can understand, choose the right vegetarian dishes, and then together to see what are the advantages of vegetarian wedding banquets?

Second, what are the advantages of a vegetarian wedding banquet

1, chose a vegetarian diet, is to choose to benefit the physical and mental health. Respect for animal life, love of the environment, in line with the natural order of eating habits. And organizing a vegetarian wedding banquet, not only can prevent waste, eat healthy, personalized, while leading the vegetarian trend.

2, vegans will avoid all foods made from animals, such as: milk, cheese, honey, etc., while ordinary vegans will eat yogurt, cheese, fruit vegans eat fruits, fruit juices and other plant fruits, excluding meat, vegetables and cereals.

3, the choice of vegetarian wedding reception to entertain friends and relatives, not to save money, but the pursuit of healthy living, care for the environment and role model effect. Vegetarian food can reduce the burden on the kidneys, lower cholesterol levels, make the body lighter and clearer mind.

Editor's Summary: The above is my collection of Vegetarian Wedding Banquet Menu for everyone, and what are the advantages of vegetarian wedding banquets. Newcomers who want to organize a vegetarian wedding banquet can read the content of the above article in detail, choose the right vegetarian dishes, so that guests can enjoy a delicious meal.