What sauce does spaghetti use?

Tomato sauce, sweet and spicy sauce, egg sauce, salad sauce and beef sauce are used for pasta. The most common is ketchup, which is called the originator of spaghetti sauce. Besides ketchup, classic sauces include white sauce and green sauce. White sauce is mainly made of parmesan cheese and butter. White sauce and milk are full of flavor. When we eat spaghetti, we must put some meat sauce in it so that we can eat spaghetti and taste it.

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The calorie of pasta, per 100g of pasta, contains nearly 300 calories, slightly higher than that of rice. Generally, some steaks will be added to pasta, and some other sauces, such as salad dressing, will be added, which will make it easier to gain weight.

The calories of spaghetti are really high, and the calories of cooked spaghetti are much higher than itself, so spaghetti itself is a high-calorie thing, but it contains protein and carbohydrates, which can make you feel full and make people full and nutritious.