Traditional Culture Encyclopedia - Traditional stories - What is the meaning of dragon in jade carving? Explain it in detail.
What is the meaning of dragon in jade carving? Explain it in detail.
There are two views about killing dragons: one is about the origin of dragons in ancient myths and legends in China. Also known as the dragon tail, it is a marine animal. When Emperor Wu of the Han Dynasty spoke, he said that dragons are watery and can prevent fire. It is suggested to put it on the roof to avoid fire. The second is that he is the second son of Long Jiuzi. The ancient book says, "the second is kissing, and sexual desire is good." A beast head in this room is also real. " (The second son, whose name is Qinqin, likes to look out. Now he is a sculpture of the animal head on the roof. )
Extended data:
Dragons were not only first discovered, but also widely accepted and distributed in the myths and lives of all ethnic groups in China. It also spread to Southeast Asia, Korea, Japan and the United States, becoming the most popular dragon.
Olmec culture rose in 1000 BC and is considered as the cradle of Indian culture. There are two primitive dragons in its culture-Keelung and Keelung, commonly known as the Big Dragon and the Little Dragon in China. In Indian myths and legends, the fire dragon and the water dragon represent North and South Er Shen respectively. In ancient China mythology, the northern water god was a waterspout and the southern Vulcan was a dragon Zhu Rong, which really achieved the same effect.
Baidu encyclopedia-Xiaolong
- Previous article:Why do Japanese live in wooden houses?
- Next article:What is ECG vector?
- Related articles
- KTV is more suitable for selling snacks and cold dishes.
- What is an aluminum alloy window with broken bridge insulation? What's the difference between it and ordinary aluminum alloy?
- Nest material formula for fishing crucian carp
- How to write a script
- Pepper squeezing video tutorial
- What is the Internet of Things for firefighting? Which contains what technical implications, etc., can anyone give a detailed answer
- What's delicious in Meizhou Songkou?
- The Development of Tang Poetry Essay
- How to prepare Japanese soy sauce
Materials:
Thick soy sauce -900 ml
¤¿¤Þ¤ê soy sauce-180ml
Thin soy sauce -90 ml
Cong Wei -90 ml
Sake -90 ml
Khumbu-15cm
B
- Are there water vessels, jade articles, cookers and containers in every culture?