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Homemade methods of noodles and black bean sauce
Mix noodles and rice with it, first-class! Little nephew's favorite ~ they don't like rice, they ate it up as soon as they came up ~
material
Ingredients: pork 250g.
Accessories: about 35g of bean paste, appropriate amount of chopped green onion and appropriate amount of sugar.
Noodles and black bean sauce
1
Pork is best served with meat, cut into small pieces and then chopped into minced meat for later use.
2
Add the right amount of water and stir the bean paste. Heat the oil pan, add minced meat and stir-fry until it is 70% cooked, then add the prepared flour paste, stir well together, add appropriate amount of sugar, stir-fry until the juice is collected, and finally sprinkle with chopped green onion.
skill
Douchi sauce itself is salty, add sugar to neutralize it, no need to add salt ~!
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