Traditional Culture Encyclopedia - Traditional stories - What are the specialties of Taigu
What are the specialties of Taigu
Taigu Cake is one of the specialty snacks of Taigu, which is named because it is produced in Taigu County. Started in the Qing Dynasty, Taigu cake is sweet but not greasy, crispy but not crumbly, flavorful and fragrant, etc. It is famous for its aroma, crispness, softness and softness, and enjoys the reputation of "King of Pastry", and Taigu cake is a typical representative of "Jin businessmen's dietary culture".
Taigu Guilingji is a specialty of Taigu County, Jinzhong City, Shanxi Province. As of December 2023, it has been exported to Hong Kong, Macau and other regions, and even to 21 countries in Southeast Asia, Africa, Europe and America. In order to meet the diversification of medicines and export needs, Taigu people used the excellent Fen Wine as the base wine, and brewed Guilingjie into the famous medicinal wine Guilingjie Wine with unique flavor.
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