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How to Make Root Garlic Pickles

How to Make Root Garlic Pickles:

Main Ingredients: 200g of root garlic, 1 tbsp of chili sauce.

Supplements: 1 tbsp sugar, vinegar, 1 tsp black sesame seeds.

1, small root garlic pick clean, water control.

2, chili sauce with warm water.

3, add a spoonful of sugar and mix well.

4, pour into the small root garlic.

5, add a little vinegar.

6, add black sesame seeds and mix well to marinate, put in a plastic box and put in the refrigerator.

7, the finished picture of the small root garlic pickles.