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The company's individual year-end summary of the work of the sample

Part I of the company's individual year-end work summary

Time is like a shuttle, and in the blink of an eye, a year's work has come to an end. In this year's work, as far as I am personally concerned, there is no shocking words, and there is no move, but just conscientious, do some bland and strange work. But I also learned how to complete the tasks assigned by the superior on the ground. In the progress at the same time, I also y realize that I still have such and such shortcomings, in order to better complete the work in the future, I will be from the thought, training, work and learning and style of work and other aspects of the summary as follows:

First, the ideological aspects of a year we actively participate in the study of political theory, learning to be thinking, thinking to be aware of, aware of the behavior of the behavior of the fruit of the party's loyalty to the cause of the party. The cause of the party. As a grass-roots warrior, I y realize that we must be strict with ourselves, in the mind and when the central government to maintain a high degree of consistency. Often learn, in hard learning to solidify their duties to perform the required theoretical level of the foundation; often think, in the innovation to improve the ability to perform their duties, and strive to improve the ability to judge the problem in rational thinking, planning work and guide the implementation of the ability to qualities; commonly used, in the practice of work in the study of the new situation, planning new ideas, solving new problems, and to seek new results. Become a knowledge-based, planning, pragmatic, pioneering, composite staff talent.

Second, the training, I can be strict with myself in the training to do no better. The training can also be completed according to the requirements of the standard is not bad. Actively participate in various types of training to improve their own military quality, and full of enthusiasm for constantly improve their own quality. I will always uphold the idea of doing strong soldiers to do strong soldiers in the training of perseverance, is the quality of their own to the next level.

Third, work and study, in a year of class vice work, exercise my working ability, but also from all levels of leadership team leader and all comrades learned a lot of work skills, I not only learned how to cooperate with others so as to more perfectly complete the task of the higher leadership also learned how to communicate better with the soldiers. During the year's work, I actively assisted the squad leader to complete the work of the squad as perfectly as possible. I believe that this year's valuable experience for my future work and study have laid a solid foundation.

Fourth, style, good style and discipline is the fine tradition of our army, seriously study the rules and regulations and the rules and regulations, in the organization of the rules and regulations can make full use of the time to learn and apply to the usual life. Although I now do not particularly good but still improved, I will be more serious about correcting, pay more attention to the details of life, will be their own shortcomings one by one disintegration.

In order to better carry out the work of the new year, I and their own let need to improve the part of the following summary:

First, with the "scientific theories to arm the mind," the height of the gap between the study of political theory is not deep enough at every turn, and the independent study of the after-school awareness is not strong enough. The study of the consciousness is not strong enough.

Secondly, the passion for training is not high enough, professional learning is not deep enough, physical training needs to be further strengthened, and the quality of the team needs to be further improved.

Third, in the daily business work sometimes exist to meet the status quo, above what is set up on what to do, the work method is flat, copying and copying the phenomenon. Sometimes the work is not hard enough, the work is not deep enough, the energy and ability to play, "brain hard, mouth hard" to do a better job, "hand hard, leg hard" to do a little worse.

Fourth, the style of discipline is not rigorous enough, easy to relax on the small part of the requirements, can not be maintained as in the past. Did not pay attention to set up a serious and serious image, to the leadership and comrades left an impression of instability.

The above is a year of work and study I summarize, y not very comprehensive, there are many of their own did not realize the shortcomings, I hope you can point out that I must be corrected, in the next year's work, down-to-earth, thorough implementation, with the actual action of proving that this is not just a procedural summary only.

Part II company individual year-end summary of the work of the sample

Through these 2 years of work experience and leadership comrades care and encouragement, I think, when a good cook, should be from the following aspects of the requirements of their own, to improve their own.

In short, to improve their ideological understanding is as a revolutionary soldier's basic requirements, and cook is also a part of the revolutionary army, only to correct their own ideological attitude, in order to establish a determination to build a military camp, and only to establish a determination to build a military camp, in order to correctly treat each job position. Cooking work is the organization to my task, do a good job cooking work is to protect the troops work and training of the necessary prerequisites, so I should strive to do a good job of logistics, for the unit to do a good job of logistics support.

Business ability: I have been in charge of the cooking work from the enlistment, especially since, due to the shallow book of business ability, all aspects of the situation always fail to meet the requirements of the leadership and comrades in arms." Work to do a good job, must first sharpen their tools", I realize that to be competent at any job, we should be drilling, seriously study and improve the relevant business skills and qualities, cooking work is no exception, if there is no superb cooking skills, talk about logistics, talk about how to protect. So I should have a line of work and love a line of work, and their own work to do a good job of determination, first of all, is to seriously learn from the books of cooking knowledge, to tirelessly look over the cooking books, but also tirelessly try to fry dishes flavored, can not be interrupted on the cooking knowledge of the study; at the same time should also be placed in a modest attitude, focus on improving themselves in many ways.

China's food culture has a long history, the major cuisines compete, although the individual's ability is limited, but as much as their ability to learn more is a wealth, as long as the soldiers can eat delicious meals, we can not give up any opportunity to learn. As the saying goes, "three people must be my teacher", I should be good at finding any learning opportunities that can be accessed, teach with an open mind, and seriously learn; also, practice is an essential part of improving skills, "practice makes perfect", how many culinary masters are from the decades of pots and pans and wood, rice, oil, and salt out of it, which requires that I have to practice more, more operation, from the hard work of the work of their own improvement.

Daily work: first of all, you should correct your attitude to work, recognize the importance of cooking work, which should be in their own work, to do their best, regardless of pay, not afraid of hard work; in order to eat the hard work of comrades in the aftermath of the meals can be assured that I will also pay attention to grasp the issue of food hygiene, from keeping the working environment of the health of the neat and tidy start, then to Strictly food procurement, at the same time where there is moldy stock of food are removed, in short, should always caution themselves, so that their comrades to drink clean water, eat a taste of rice, is my duty to work; and, to work on the attitude of service. Troops is the officers and soldiers home, and the place that best reflects the warmth of home is the canteen.

In order to let the officers and soldiers in the dining time can y feel this, I should be in line with the wholehearted service officers and soldiers of the mentality, smile and treat people, and good for people, be sure to make comrades feel fully satisfied, so that the warmth of the home in the meticulous service embodied in the intangible can be more to enhance the officers and soldiers of the ownership of the sense of identity, to enhance the love of the home home building home consciousness, better engaged in the work and the work of the family. Consciousness, better put into the work and training; Finally, must also be in a variety of details on the serious efforts, the most can reflect the work of good or bad place is a variety of smile details, I should always pay attention to the work of various details, such as the allocation of tableware, the order of the meal, after the meal wash, etc., to ensure that the canteen formalization of the construction of the rest to improve the overall level of logistical support.

The smooth progress of troop training, and logistics work is closely related, it is said that the troops to do a good job of food is equivalent to a good half of the political instructor, the model pilot Li Zhonghua has given a cooking class sent a couplet: the first line is "chicken, duck, fish and meat can not be less, salt, soy sauce and vinegar are also needed; the second line is: closely related to you and me, **** degrees of minutes and seconds, from which we can see that the good logistics services for the officers and men, and the work of the troops to ensure that they are not only the best. Good logistics services for the officers and soldiers is how important. So I should be more in the future work in the post, conscientious, to assist the leadership to do a good job of logistics. To do their part in the construction of the unit.

Part III company individual year-end summary of the work of the sample

Time flies, in a haze to nearly the end of the year, and before you know it, I took over the cooking shift commander has been a year. As a cooking class is naturally inseparable from the diet, food is an indispensable part of everyone's life, if we leave the food is impossible to survive, so as a cooking class, in the army this is also very important. As a team leader should be more for the comrades of the diet, to ensure that each comrade's physical and mental health and considerations, I am now on this year's cooking class work to summarize as follows:

First, the political aspects: to recognize the situation, keep abreast of the times, in the ideological and operational efforts to maintain a high degree of consistency with the Party Central Committee. Continuously strengthen the study of political theory, improve political sensitivity. Insist on starting from themselves, from the strict requirements of the cooking staff, starting from the correct ideological understanding, the correct handling of the relationship between learning and work. Actively participate in the organization of a variety of learning, so as not to miss classes, do not leave early, seriously learn, seriously remember, write experience, talk about feelings, say ideas, from the depth of the mind to recognize the importance of learning, ideals and beliefs have been further strengthened.

Second, learning: insist on learning to use, and constantly improve the level of work. As I just from the beginning of this year when the class president, in the management is not very familiar with, but I can to the old class president to strengthen the learning, and constantly enrich and perfect themselves, and strive to make themselves become a work of understanding. Must constantly strengthen learning, constantly enrich and improve themselves. I y feel that the problem of learning is a dry to old to learn old problem, learning never-ending, only continuous learning, adapt to changes in the situation, the courage to face the problem, the courage to explore, in order to adapt themselves to the needs of the work does not lag behind.

Third, the work: to strengthen the sense of responsibility, to complete the work of the task. To be able to pounce on the body without shame to learn from everyone to ask for advice. As a collective canteen, to strictly implement the whole station food hygiene and safety is related to the health of every comrade in arms.

First, each cook every year to carry out a physical examination before starting work, the physical examination of those who do not qualify is not in the post. Secondly, from time to time to the cooking staff ideological education, the implementation of food hygiene law requirements. Through learning, improve the cooking staff in the work of service quality and awareness. Effectively do a good job of food hygiene, tableware, "a wash, two rinse, three disinfection" work, the work table to do with the use of clean, weekly cleaning of the kitchen. If found that the work is not in place immediately pointed out, ordered to correct the timely in place. All the cooking staff can do their jobs seriously, clear responsibilities, each in his own way, obey the allocation, on call, to ensure that the company's daily work is carried out normally.

Secondly, they are able to clean up the sanitation in a timely and thorough manner, and the items are neatly arranged, so that the leadership will not have a dirty, messy and poor impression of the canteen.

August is a busy month, but also a critical month, in order to ensure that no accidents during the Olympic Games, food inspections, pay attention to electricity, water and other safety hazards. On the cooking class health, I and the whole class together will be the ceiling, walls, stove, steamer, ground, and the storehouse, etc., all carried out a big cleanup. This cleanup has been effective, the kitchen has been significantly improved, a good working environment has changed the leadership's impression, to maintain is the key. It is also very important to control the food coming in. Outside the delivery of food, such as: meat, vegetables, eggs, poultry, staples, side dishes. I personally strict storage time, deterioration and flavor are rejected, to prevent the occurrence of food poisoning events, to ensure that every soldier's health. During the Olympic Games in my battalion canteen dining personnel did not occur any intestinal diseases and food poisoning accidents.

Fourth, discipline: the class can conscientiously implement the "Regulations", "Orders" and the Ministry of rules and regulations, strict leave system, distinguish between public and private, do not use publicity for private gain, public for private. In the event of a conflict between collective and individual interests, the collective interests are paramount. Strictly abide by military discipline in dealing with local personnel and maintain the image of the military. In unity with comrades, emphasize democracy and unity. When conflicts and misunderstandings occur with others, do not talk about others behind their backs, seriously carry out criticism and self-criticism, open up their minds, talk freely with each other, from which to achieve better unity with others.

Looking back at the work of the year, although there have been some achievements, but there are still some problems and weaknesses, mainly in the following areas:

First, not enough motivation to learn, not able to participate in the company's organization of the study in a timely manner.

Secondly, the health standard is not high, purely in the dead corner.

Third, the personnel thought is not stable enough, there is a fluke mentality.

The next step of the work intends to:

1, to strengthen the study, and strive to improve the class personnel thinking and learning enthusiasm.

2, focus on solidarity and collaboration, always adhere to high standards and strict requirements.

3, adhere to and carry forward a good work style, and strive to develop the concept of time and work style.

4, seek truth from facts, do a good job in their duties, and improve cafeteria hygiene.

5, to ensure that electricity and water safety, no poisoning accidents.

6, to ensure the normal operation of the daily work of our camp.

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