My Dragon Boat Festival Weekly Diary

The week is coming to an end. I believe everyone feels very fulfilled and gains a lot. Shall I write a weekly diary to record it? However, I found that I didn't know what to write. The following is my weekly diary of Dragon Boat Festival (5 selected articles), I hope it will help you.

My Dragon Boat Festival Weekly 1 Every year, the fifth day of the fifth lunar month is the Dragon Boat Festival, which is a traditional festival of the Chinese nation, also known as the Double Ninth Festival and the Duanyang Festival.

Dragon boat race and eating zongzi are the main activities of the Dragon Boat Festival, but there are not many dragon boat races here, but many people eat zongzi. On the Dragon Boat Festival, every household should hang mugwort leaves on the door and put zongzi on the table.

There are many children's songs about Dragon Boat Festival, which are very popular. These children's songs also add a lot of fun to the Dragon Boat Festival.

My Dragon Boat Festival Weekly 2 Every year, I spend the Dragon Boat Festival at my grandmother's house and have a very full and happy life.

Every year during the Dragon Boat Festival, people cut wormwood at home, or go to the streets to buy some wormwood and put it in front of the door and in the backyard. As long as you have time, you can see wormwood standing there. The whole house is like being surrounded by wormwood bales, green, like a green silk scarf. This kind of wormwood has a moral, wormwood can repel mosquitoes and insects, and it can also drive away evil spirits and avoid disasters. So every year during the Dragon Boat Festival, everyone will buy some wormwood and put it at home.

At noon, grandma will tie the children with red ropes, some on her wrists, some on her feet and some around her neck. It is said that this red rope is called "long life rope", "happiness rope" and "evil spirit rope". It is a five-color rope with blue, white, red, black and yellow. They are wood, gold, fire, water and earth, which can strengthen the body and prolong life.

It's time for dinner. There are all kinds of dishes on the table and they smell delicious. The fish is on the middle plate. Everyone got together for dinner, and several tables were full, with smiles on their faces and endless words. Dragon Boat Festival is very lively.

Dragon Boat Festival is really unique and unforgettable.

My Dragon Boat Festival Weekly 3 Dragon Boat Festival is the fifth day of the fifth lunar month every year. It is a traditional folk festival in China, also known as Duanyang Festival and Double Ninth Festival.

From the first day of May, every household has been busy preparing materials for the Dragon Boat Festival. Although it is not much, it has kept people busy all morning.

On the Dragon Boat Festival, people often associate customs with five words. Children's wrists are tied with five colors: red, yellow, blue, white and black, which are called long life wisps. Five tails should also be inserted on the doors of each family: Acorus calamus, Artemisia argyi, pomegranate flower, garlic, dragon boat flower and so on.

There are many delicious foods on the Dragon Boat Festival, but what makes me covet most is of course the glutinous rice dumplings.

Zongzi is divided into leaves, glutinous rice and stuffing. Mom said that only zongzi wrapped in zongzi leaves is the best. Wash the leaves first, and then put them in the pot for half an hour. After a burst of fragrance overflows, put it on a plate to dry for 10 to 15 minutes, and it can be wrapped.

Zongzi has a variety of shapes, such as four corners, triangles, some like pillows and some like pagodas, which is really dizzying! Its tastes are different: meat stuffing, candied dates stuffing, bean paste stuffing and egg yolk stuffing. My favorite food is meat stuffing, especially the barbecue inside.

It has been a tradition for thousands of years to row dragon boats on the Dragon Boat Festival. It is especially spectacular on Jinji Lake in Suzhou. As early as the beginning of April, gongs and drums were loud, and at this time, dragon boats were built everywhere. The dragon boat is shaped like a dragon in the water. After the dragon boat is built, people will start racing. On TV, the boat was noisy and the shore shouted inspiring words. One * * * four teams, each with its own strengths, chased each other, and finally a team with extraordinary strength stood out and became the first in the dragon boat race. It's getting dark, people go home to their hearts' content, and the lake is calm.

During the Dragon Boat Festival, people's laughter and laughter can be seen everywhere. Dragon Boat Festival, an ancient traditional festival, a warm and full festival, what a wonderful Dragon Boat Festival!

My Dragon Boat Festival Weekly 4 With the coming of the Dragon Boat Festival, advertisements about zongzi are also overwhelming. People's eyes have to turn to all kinds of zongzi: stuffed with floss, coix seed, sesame seeds, peanuts and candied dates. All kinds of black glutinous rice and white glutinous rice dumplings are dazzling. Faced with these, I am at a loss and can't choose, only the little fragrance deep in my memory is in my heart.

I remember when I was a child, it was also a busy season for summer wheat harvest. Many mothers, regardless of the days of fatigue, dragged their tired bodies and worked late into the night to prepare a delicious jiaozi. I always go to the pond more than ten miles away from our village to pick reed leaves, and it is midnight when I get home. Next, we will put a pot stove on it to cook and disinfect those green leaves with the fragrance of the field.

The sleeping child seemed to smell the fragrance of palm leaves floating in the streets of the village and smiled sweetly.

Early in the morning, the children greedily breathed a faint fragrance and flew happily on the way to school with eager expectations. As if sweet and fragrant dumplings slipped into a thin belly, the lingering fragrance was endless.

While the children are waiting, the mother carefully cleans the green leaves, carefully wraps each zongzi, and patiently cooks the expectation of obesity with slow fire. It seems that all the sadness and pain have been eliminated and washed away; Wrap all maternal love carefully inside; Keep all good wishes in the innocent heart of children forever.

Another year of brown fragrance. Facing the dazzling array of zongzi in shopping malls and supermarkets, I still look forward to the mellow taste of my childhood dreams.

My Dragon Boat Festival Weekly 5 Today is the Dragon Boat Festival, and the streets and alleys are filled with the smell of zongzi. In this warm festival, I want to wrap a zongzi for you and wish you a healthy Dragon Boat Festival!

I turned on the IPad, learned the steps and methods of making zongzi, and began to make it. Zongzi looks so simple, but it is not easy to wrap it. Either the leaves split or the rice was scattered all over the floor. I tried patiently for five times and finally succeeded. I looked at the first zongzi I wrapped and smiled with satisfaction. This is a very distinctive zongzi. It doesn't look good. It's very small. It's miniature. I think you'll like it.

When the zongzi is cooked, the leaves on the outer layer of the zongzi are peeled off, and the delicious taste comes to the nose. Suddenly, the mouth flooded an acre of land. My favorite is alkaline zongzi, dipped in honey and bitten. Soft, sweet and delicious. Great! What about you? What flavor do you like? Wrap a zongzi for you, come and eat it!