Traditional Culture Encyclopedia - Traditional stories - May I ask what are the traditional sweets eaten by the Vi?t Nam on New Year's Day?
May I ask what are the traditional sweets eaten by the Vi?t Nam on New Year's Day?
One is that sweets occupy a certain position. This has a certain origin with the Arab Muslims' fondness for sweets. Arab Muslim women give birth to a child, with honey or dates smeared into the baby's mouth before starting to breastfeed; Ningxia Hui babies are born, but also with the custom of opening the mouth with brown sugar. Hui famous dishes, there are a lot of sweet dishes, such as it like honey, fried lamb's tail, sweet and sour pork. There are more sweets in the rice flour, such as cold cake, cut cake, eight treasures sweet plate, sweet sesame flower, sweet deep-fried noodle cake, patty cake, river rice cake, persimmon cake, paste, etc. Ningxia Hui also made the traditional Muslim food oil incense into a sweet, modulation of the dough, to the inside to add honey, brown sugar, etc..
The second is the staple food of pasta more than rice. Pasta is the traditional staple food of the Hui people, its varieties, new patterns, flavor of incense, technology, are unparalleled, showing the Hui people's ingenuity. According to statistics, Hui people's diet, noodle varieties up to more than 60%, and other varieties, but also more or less to the use of flour. Ramen, deep-fried noodles, noodles, long noodles, hemp food, wontons, oil tea, won buns, etc., through the production of the Hui people, will become a guest of the delicious delicacies, and even the foreigners are also a eat for a quick, good not to stay.
Third, the proportion of beef and mutton dishes in the dishes is very large. Hui people especially love to eat beef and mutton, which is related to the dietary ideology of Islam. Islam advocates the consumption of beef, sheep, chicken, duck and fish meat, abstaining from pigs, donkeys, mules and beasts of meat. Liu Zhi in the "Tianfang Ceremony" said "food and drink, so nourish the temperament also", "where the bird of the grain, the beast of the ruminant food, the nature of all good, edible", and said "but the camel, cattle, sheep, the only pure virtue, complementary sincerity, can be provided for food! They can be eaten". The food advocated by Islam is all good food. The so-called "good and beautiful food", Mr. Ma Jian explains, is pure, delicious and nutritious food, more specifically, it should have a good appearance, fresh smell and taste and rich nutritional value. Sheep, for example, gentle nature, its own clean, delicious meat, but also on the body has a nourishing therapeutic effect. Mutton ingredients contain protein, fat, vitamins and calcium, phosphorus, iron and other minerals. Regular consumption of mutton, can appetizing and healthy, dispersing cold to help the sun, benefit the kidney to supplement the deficiency.
I have seen in the Netherlands, some of the Turkish or Moroccan Muslims (Islam) every year there is a festival - Suikerfeest (Sugar Festival), schools and other places there is a day off, it seems that this festival is also very red hot
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