Traditional Culture Encyclopedia - Traditional stories - Tasty oyster sauce lettuce how to do
Tasty oyster sauce lettuce how to do
How to make delicious oyster sauce lettuce?
Main ingredients:
2 lettuce, 15g oyster sauce, 2 cloves of garlic rice, 1 chili pepper, 3g of sugar, 3g of corn starch, 30g of water;
Supplement: olive oil, salt;
Oyster Sauce Lettuce Practice:
1. Lettuce peel off the leaves, clean, soak in salted water for 5 minutes;
2. chili pepper cut into small sections garlic rice peeled, cut into small particles;
3. find a small bowl, put oyster sauce, add salt, sugar, corn starch and water, mix them into oyster sauce, standby;
4. use a casserole dish to boil water, boil, put a small amount of lettuce, a few drops of olive oil and a bit of salt;
5. lettuce color becomes bright green, quickly fished out, generally more than ten seconds on the line, the lettuce is not a good idea, it's a good idea.
6. white seared lettuce fished out of the cool water;
7. medium-high heat heating, a small pot of olive oil, add garlic and chili, sautéed aroma;
8. add the adjusted oyster sauce, boil, test the salinity;
9. lettuce to have a little depth of the plate, dripping with boiled oyster sauce;
10. oyster sauce Lettuce practice is simple and easy, about 5 minutes can be done.
Oyster sauce lettuce practice tips:
1. lettuce must first soak in salt water, so you can remove the residual pesticides, more healthy
2. white burnt lettuce green to be fished out, lettuce should be divided into a few times to burn the water, do not put too much each time, more than not easy to cook, a long time, the lettuce will be black;
3. oyster sauce according to the taste of flexible adjustment, add the oyster sauce, the oyster sauce, the oyster sauce, the oyster sauce, the oyster sauce, the oyster sauce, the oyster sauce, the oyster sauce, the oyster sauce, the oyster sauce, the oyster sauce. Adjust, add oyster sauce, how much you can control;
4. On the plate, drizzle oyster sauce, try to let the lettuce are stained with sauce.
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